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1571 Grand Avenue Saint Paul, Minnesota 55105 | Restaurant Info

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Dinner Menu

Hours: 5:00 PM to 8:00 PMAvailable on Tue, Oct 20th at 5:00pm.

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Appetizers Accompaniments Vegetarian / Vegan Beef Chicken Lamb Sides Desserts

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Dinner Menu

AppetizersToggle visibility of menu section "Appetizers"
No substitutions.

$6.50

Mashawa

Vegetarian bean soup; topped with yogurt and mint.

$11.00

Aushak

Leek dumplings served with ground beef or beans (vegetarian); topped with yogurt and mint.

$9.00

Borani

Eggplant cooked in tomato sauce; topped with yogurt sauce.

$10.00

Bharta

Roasted eggplant spread made with yogurt, garlic, herbs, and fresh hot peppers.

$8.00

Hummus

Spread made with organic chickpeas and extra-virgin olive oil.

$9.00

Salata

Tomato, cucumber, onion, lettuce, fresh mint, and cilantro; dressed with lime juice.

$9.50

Chutney Sampler

Your choice of three chutneys; served with bread.

AccompanimentsToggle visibility of menu section "Accompaniments"
Chutneys are condiments made with fruits, nuts, herbs and vegetables. They add sweet, tangy and/or hot accents to any dish. For a more authentic experience, we encourage you to accompany your meal with some of our homemade chutneys. No substitutions.

$2.50

Cherry Chutney

Sweet, tangy, and spicy.

$2.50

Cranberry Chutney

Sweet and slightly spicy.

$2.50

Apricot & Peach Chutney

Sweet, tangy, and slightly spicy.

$2.50

Ginger & Jalapeno Chutney

Fragrant and hot, with sweet notes.

$2.50

Cilantro & Walnut Chutney

Classic Afghani blend, tangy and slightly spicy.

$2.50

Red Hot Chili Pepper & Tomato Chutney

Semi-sweet blend with a big bite - versatile and hot!

$2.50

Mango Chutney

Sweet and spicy.

Vegetarian / VeganToggle visibility of menu section "Vegetarian / Vegan"
No substitutions.

$16.50

Vegetarian Shola

Mung beans and sticky brown rice cooked in a homemade vegetable stock; topped with yogurt sauce and cilantro chutney.

$16.50

Vegetarian Plate (2 Selections)

Choice of two vegetables. Served on basmati rice.

$17.50

Vegetarian Plate (3 Selections)

Choice of three vegetables. Served on basmati rice.

BeefToggle visibility of menu section "Beef"
No substitutions.

$18.75

Kofta & Daal

Meatballs made with ground beef and spices, topped with cilantro chutney; served with lentils on a bed of basmati rice.

$18.75

Kofta & Aloo

Meatballs made with ground beef and spices, topped with cilantro chutney; served with curried potatoes on a bed of basmati rice.

$18.75

Kichiri

Meatballs served with mung beans and sticky brown rice. Cooked in a vegetable stock; topped with yogurt sauce and cilantro chutney.

ChickenToggle visibility of menu section "Chicken"
No substitutions.

$18.75

Murgh Kebab

Marinated chicken charbroiled and topped with cilantro chutney; served on a bed of basmati rice.

$17.50

Murgh Korma

Boneless chicken in a mild red curry sauce; served with curried potatoes on a bed of basmati rice.

LambToggle visibility of menu section "Lamb"
No substitutions.

$30.00

Chopan Kebab

Grilled organic lamb chops marinated in a blend of fresh herbs and spices served with salad, basmati rice, spinach, and lentils.

$20.00

Baanjaan Chalau

Braised organic lamb curry and eggplant cooked in tomato sauce; served on a bed of rice.

$20.00

Aloo Korma

Braised organic lamb curry and curried potatoes; served on a bed of rice.

$20.00

Sabzee Korma

Braised organic lamb curry, served with fresh spinach cooked with leeks and spices; served on a bed of basmati rice.

$20.00

Daal Korma

Braised organic lamb curry, served with yellow lentils cooked with onions, garlic and spices; served on a bed of basmati rice.

$20.00

Shola Goshti

Mung beans and sticky brown rice cooked in a vegetable stock; served with organic lamb curry; topped with cilantro chutney.

SidesToggle visibility of menu section "Sides"
No substitutions.

$8.00

Daal (Lentils)

$8.00

Sabzee (Spinach)

$8.00

Aloo (Potatoes)

$8.00

Baanjaan (Eggplant)

$2.50

Yogurt Sauce

$4.50

Basmati Rice

$1.50

Flat Bread

DessertsToggle visibility of menu section "Desserts"
No substitutions.

$8.00

Daygcha

Cardamom and rose scented rice pudding, with pistachios and walnuts.

$7.00

Baklava

Filo pastry with crushed walnuts and pistachios, syrup, and honey.

Menu pricing is controlled directly by the Merchant.

Menu SelectionsToggle visibility of Menu Selections

Dinner Menu

Appetizers Accompaniments Vegetarian / Vegan Beef Chicken Lamb Sides Desserts

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Khyber Pass Cafe

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About Khyber Pass Cafe

http://khyberpasscafe.com/

Afghani Cuisine reflects a unique mix of peoples and cultures. It is a rich and diverse cuisine, which includes influences from Indian, Persian, Turkish, Middle Eastern, Greek, Chinese and Central Asian cuisines. The blend of spices varies from family to family. Most dishes are flavorful but not hot. Generally, the hot spices are not added to the pot. Fresh or dried hot peppers, hot chutneys or spicy pickles are served on the side for those who prefer their food hot. Chutneys are relish-like condiments made of fruits & vegetables, ranging from sweet to very hot.

Delivery Area

Saint Paul

Delivery Hours

Monday:	5:00 pm to 8:00 pm
Tuesday:	5:00 pm to 8:00 pm
Wednesday:	5:00 pm to 8:00 pm
Thursday:	5:00 pm to 8:00 pm
Friday:	5:00 pm to 8:00 pm
Saturday:	5:00 pm to 8:00 pm
Sunday:	Closed

Ordering Info

Min Order:	From $0 for delivery No minimum for pickup
Contact:	651-690-0505
Serving:	Indian Middle Eastern

Booking fees & order minimums vary by your distance from the restaurant.

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Khyber Pass Cafe