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$11.00
Pulled Pork Sandwich
Garlic and apple cider jus.
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Lunch & Dinner Menu
Sandwiches ClassicToggle visibility of menu section "Sandwiches Classic"
Olde Hearth potato roll, topped with cucumber and cabbage slaw, pickles and onion.
Olde Hearth potato roll, topped with cucumber and cabbage slaw, pickles and onion.
$12.00
Turkey Breast Sandwich
Brown butter.
$13.00
Today's Sausage Sandwich
House-made mustard.
$15.00
Brisket Sandwich
USDA Prime Malabar black pepper bark.
$14.00
Chopped Brisket & Pulled Pork Slider
Chopped Brisket served with toasted guajillo sauce and Pulled Pork Slider served guava quince.
$14.00
1,121 Mile Road Trip
Chopped brisket and pulled pork, pickled red onions, cabbage slaw, jalapeno kettle chips, guava, guajillo, and green sauce.
$15.00
Perky Purkey
Brown butter turkey breast and pulled pork, cabbage slaw, fried onions, sweet pickles, Lowcountry mustard, and spicy vinegar sauce.
$21.00
The Tower
Pulled pork, turkey breast and sliced brisket, caramelized onions, cabbage slaw, sweet pickles, toasted guajillo, mustard, and spicy vinegar sauce.
$13.00
Pulled Pork
Garlic and apple cider jus.
$14.00
Turkey Breast
Brown butter.
$17.00
Brisket
Sliced USDA Prime, Malabar black pepper bark.
$13.00
Today's Sausage
House-made preserves.
$18.00
The Pit Sampler
Three meats from the Smoke and Donuts pit.
BBQ BowlsToggle visibility of menu section "BBQ Bowls"
On Cheesy grits, achiote rice, or salad greens.
On Cheesy grits, achiote rice, or salad greens.
$13.00
Pulled Pork Bowl
Grilled pineapple and chile salsa, caramelized onion, Cotija cheese, crema.
$14.00
Cremini Mushroom
Chihuahua cheese, grilled scallion, fresh red onion, chipotle relish, poblano rajas, tomatillo crema, sweet corn, crunchy jalapenos.
$16.00
Chopped Brisket
Toasted guajillo sauce, queso de freir, pickled red onion, fresh jalapeno, charred poblanos, crema.
$15.00
Today's Sausage Bowl
Pickled chiles, Cotija, florida hot honey.
$14.00
Brown Butter Turkey
Cranberry-mango relish, corn fritter, roasted garlic.
Pitmaster's Meat By the PoundToggle visibility of menu section "Pitmaster's Meat By the Pound"
Served with house-made mustard and pickles.
Served with house-made mustard and pickles.
$30.00
Brisket Meat
Sliced USDA Prime, Malabar black pepper bark.
$17.00
Pulled Pork Meat
Garlic and apple cider jus.
$18.00
Turkey Breast Meat
Brown butter.
$19.00
Today's Sausage Meat
House-made preserves.
$5.00
Roasted & Smashed Potatoes
Lemon and garlic gremolata, brisket burnt ends.
$5.00
Cucumber & Cabbage Slaw
Sherry and rice-wine vinaigrette, candy-red radish, red onion.
$5.00
Sweet-Corn Rice
Queso Oaxaca, elote poblano rajas.
$5.00
Fontina & Cheddar Cheese Grits
Sweet potato, chipotle relish, cilantro-scallion sauce.
$4.00
The Lou Donut
Maker's Mark bourbon and maple glaze, Hershey's chocolate chips, Heath bar, brisket burnt ends.
$3.00
The Cheepees Donut
Vanilla glaze, broken Oreos, Hershey's chocolate chips.
$3.00
The Stevie-Paul Donut
Vanilla glaze, Hershey's chocolate chips.
$3.00
They Salty Englishman Donut
Maker's Mark bourbon and maple glaze, Heath bar, sea salt.
$4.00
The Mike Donut
Maker's Mark bourbon and maple glaze, Hershey's chocolate chips, brisket burnt ends.
$5.00
The S'moreo Donut
Flame-kissed marshmallow fluff, Oreos, Hershey's chocolate chips.
$1.00
Create Your Own Donut
$1.00
Plain Cake Donut
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