Corn tortillas cooked with either red or green sauce smothered with melted cheese with an over easy egg on top. Served with rice, black or refried beans.

Scramble eggs mix with pork (carnitas) grilled poblano peppers and grilled onions. Served with rice, black or refried beans and tortillas.

Sandwich on a roll with carnitas and refried beans, smothered in mild salsa. Served with french fries, avocado slice and marinated red onions on top. Hot Sauce served on the side.

A half sandwich topped with refried beans, chorizo and melted cheese. Served with pico de gallo, green sauce, and French fries.

A crispy sandwich filled with brisket cooked with special sauce and spices, red onion and cilantro on top. Served with French fries.

A ribeye steak with two eggs over easy. Served with rice, black or refried beans and tortillas.

Two ranch-style eggs (over-easy) with red sauce on top. Served with rice, black or refried beans and tortillas.

Full order of nachos covered with cheese dip, topped with carnitas, salsa Verde, romaine mix, rabanos, jalapenos, cilantro, queso fresco and sour cream.

Nachos with chicken, ground beef, and black beans. Topped with cheese dip, romaine mix, diced tomatoes, sour cream, guacamole, queso fresco, corn, and jalapenos.

Two avocado chimichangas, two chicken flautas, ceviche, two jalapenos poppers and bottle cap mushrooms.

Grilled fresh spinach with mushroom and cheese dip.

A full order of cheese dip mixed with ground beef.

Four rolled and deep fried potato tacos. Served on a bed of a house salad, queso fresco, corn, tomatillo sauce, and cilantro sauce on the side.

Three deep fried corn dough. One topped with papas con chorizo, one topped with pastor (marinated pork), cilantro, and onions and one topped with refried beans and queso fresco.

Full size order of french fries topped with carne asada, cheese dip, red onions and cilantro. Served with a tomatillo sauce on the side.

One chicken and one carnitas tamale covered with green and red mild sauces. Topped with romaine mix, sour cream, and diced tomatoes.

One 10" deep fry quesadilla filled with mashed potatoes and chicken cut in half and topped with queso fresco, corn, sour cream, romaine mix, chipotle sauce.

8 pieces of mushrooms filled and bake. 4 filled with chorizo, 4 filled with mashed potatoes, mozzarella cheese on top.

White tilapia filet cooked in a marinade of lime juice, garnished with pico de gallo, slice of avocado, and cucumbers.

Shrimp cooked in lime and orange juice. With dry arbol peppers, red onions, cucumber and avocados.

Breaded deep fried fresh avocado slices. Served with romaine mix, queso fresco, corn, and ranch dipping sauce.

Three fresh seedless jalapeno peppers filled with cream cheese, wrapped with bacon and deep fried. Topped with queso fresco and corn. Served over a bed of romaine mix.

Two deep fried flour tortillas filled with avocado, romaine mix, corn, cream cheese, cheese dip, and mild red sauce.

Fresh spinach, grilled chicken, avocado, strawberries, pecans and raising.

Grilled marinated chicken with romaine mix, diced tomatoes, cucumber, queso fresco and pineapples.

Romaine mix, tomatoes, red onion, cucumber, feta cheese and croutons.

Romaine mix, spinach, cucumber, radish slices, corn, queso fresco, croutons, and diced tomatoes.

Romaine mix, fresh spinach leaves, feta cheese, grilled chicken strips, red onion, avocado slices and strawberries.

Pork shoulder, hominy in a mildly spicy guajillo and ancho chile broth garnished with shredded cabbage or lettuce, diced onion, sliced radish, Mexican oregano and some chile de arbol for a little extra heat with a squirt of lime juice to bring it all...

Stew of steak, bacon and black beans, cooked with green sauce, top with red onion and cilantro.

A cup of tomato soup mixed with shredded chicken. Topped with tortilla strips and sour cream.

A cup of barbacoa broth with shredded brisket topped with red onions and cilantro.

Your choice of pollo marinado, barbacoa or pastor. Served over a bed of rice and topped with cheese dip, sour cream, corn, diced tomatoes and avocado tomatillo sauce on the side.

3 cheese enchiladas topped with shrimp, fresh spinach, and mushrooms, served with rice, house salad.

14 medium sized shrimp cooked with herbs, clamato special sauce, pico de gallo and avocado.

A grilled tilapia fillet covered with poblano sauce, queso fresco and sour cream. Served with rice, sauteed mushrooms, fresh spinach, tomatoes, squash and zucchini.

9 deep fried shrimp wrapped with bacon over a bed of romaine mix with chipotle ranch dipping sauce. Served with rice and black beans.

14 medium sized shrimp cooked in a medium Diablo sauce. Served over a bed of rice.

Three tacos with pita bread one with carnitas green sauce, sour cream on top, one with grilled chicken, chipotle sauce, sour cream on top, one veggie with grilled mushrooms, spinach, poblano sauce.

One piece boneless deep fried chicken served on a flour tortilla topped with cabbage and chipotle sauce.

Sour cream and queso fresco.

Deep fried in a beer battered topped with cabbage, avocado, chipotle dressing.

Deep fried in beer battered topped with cabbage, avocado, chipotle dressing.

Queso fresco.

Marinated pork with red onion and cilantro.

A small pita bread filled with either pastor (marinated pork), asada or carnitas. Topped with red onion and cilantro.

Melted panela cheese, fresh spinach leaves, corn and chipotle sauce.

Onions and cilantro.

Red onion and cilantro.

Marinated tortilla with grilled onions.

Pickled red onions and peppers.

Poblano peppers, corn and queso fresco.

Napalitos and scrambled eggs with pico de gallo.

Flour tortilla with romaine mix and cheese.

Asada and chorizo mix with onion and cilantro.

Extra-large burrito 22" filled with rice, refried or black beans, romaine mix, sour cream, guacamole, cheese dip, corn, pico de gallo. Your choice of grilled chicken or steak, topped with green sauce, romaine mix, queso fresco, sour cream, corn, radish and...

10 inch tortilla. Your choice of one of the following: steak strips, grilled chicken or al pastor. Cooked with onions, peppers, tomatoes, squash and mushrooms. Served with rice, refried or black beans, romaine mix, guacamole, sour cream and pico de gallo.

12 inch tortilla filled with rice, refried or black beans and your choice of one of the following: steak strips, ground beef, grilled chicken, carnitas, birria or al pastor. Served with cheese dip on top. Choose your sauce from red or green. Served with...

Thin skirt steak cooked with grilled onions with a jalapeno popper on top. Served with refried or black beans and rice in a hot skillet. Guacamole, romaine mix, and tortillas served on the side.

Slow cooked Mexican shredded brisket topped with onions and cilantro, served with romaine mix, pico de gallo, sour cream, guacamole, rice, refried or black beans, and tortillas.

A ribeye steak topped with grilled onions, mushrooms, a jalapeno popper, and melted cheese in a hot skillet. Served with rice, black or refried beans, and tortillas.

A bed of fresh spinach leaves topped with a fillet of thin skirt steak. Topped with olive oil, pico de gallo, corn, and avocado slices.

A ribeye steak cooked with Tabasco mild sauce topped with 4 bacon wrapped shrimp and a jalapeno popper. Served with rice, spinach salad (cooked zucchini, spinach, mushrooms) with queso fresco on top.

Chicken, beef and shrimp.

Thin fillet of skirt steak grilled with fajita veggies.

Chicken, shrimp, steak, nopalitos, poblano peppers, chorizo, queso fresco, roasted tomato sauce, and cilantro with a jalapeno popper on top. Served in a hot lava rock.

A piece of grilled chicken breast cooked with fresh spinach and mushrooms, topped with melted cheese, served with rice, black or refried beans, romaine mix, guacamole, sour cream, pico de gallo and tortillas.

Grilled chicken breast fillet topped with melted cheddar, mozzarella and queso fresco. Served with rice, refried or black beans and tortillas. Garnished with cilantro.

Grilled chicken strips, shrimp and pineapple topped with melted cheese. Served with rice, romaine mix, sour cream, tomatoes and tortillas.

Strips of grilled chicken cooked with corn and our special poblano sauce. Served with rice, romaine mix, guacamole, diced tomatoes and tortillas.

Grilled chicken breast cooked with pineapple, bacon and shredded cheese. Served with rice, romaine mix, tomatoes, guacamole and tortillas.

Grilled mushrooms, bacon and fresh spinach topped with a grilled chicken breast fillet. Served with rice and house salad.

Three chicken enchiladas topped with green sauce, queso fresco and corn. Served with rice, romaine mix, sour cream and tomatoes.

Grilled chicken breast served on a bed of rice with pico de gallo, melted cheese and tortillas.

Strips of grilled chicken cooked with our special chipotle sauce. Served with rice, black or refried beans and tortillas.

Grilled marinated chicken breast cooked with mushrooms and onions with melted cheese on top. Served with rice, romaine mix, sour cream, diced tomatoes and tortillas.

Grilled chicken with chorizo, melted cheese on top. Served with rice, romaine mix and guacamole.

One chicken, one beef, and one cheese enchilada covered with three different sauces, red, queso dip, and green. Served with rice, romaine mix, tomatoes, and sour cream.

Pork tips served with rice, black or refried beans, romaine mix, pico de gallo, guacamole, and jalapeno popper on top and tortillas.

One chicken and one ground beef burrito with refried beans inside, topped with cheese dip, red sauce, romaine mix, sour cream, and tomatoes. Served in a hot skillet.

Two barbacoa burritos with refried beans inside, topped with red sauce, romaine mix, corn, and guacamole. Served in a hot skillet.

Four deep fried rolled chicken tacos smothered in red tomato mild sauce and topped with queso fresco, romaine mix, sour cream, diced tomatoes, and corn. Served with rice.

A large flour tortilla filled with either shredded chicken or ground beef, rice, black or refried beans. Topped with cheese dip, romaine mix, sour cream, diced tomatoes, and corn.

Two pieces of fried dough pastry filled with caramel. Dusted with cinnamon sugar.

Deep-fried flour tortillas dousted in cinnamon sugar and caramel sauce.

Fresh strawberries mixed with whip cream.

Mexican custard.

Guava, mango or strawberry.