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Hours: 11:00 AM to 3:00 PMAvailable on Fri, Mar 5th at 11:00am.
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Main Menu
$14.00
Crispy Rock Shrimp Salad
Arcadian blend, toasted pepita seeds, fire roasted peppers, onions, and sweet Thai chili vinaigrette.
$12.00
Tavern Wedge Salad


Peppered bacon, tomato, Gorgonzola cheese dressing, and balsamic glaze.
$12.00
Grilled Artisan Romaine & Crostini Caesar Salad
Fried anchovies.
$12.00
Spinach & Berries Salad
Cayenne dusted candied pecans, fresh blueberries, feta cheese, strawberry basil balsamic vinaigrette, and crispy shallots.
$12.00
Vegan House Salad




Chopped iceberg, arugula, tomato, red onion, cucumber, shredded carrot, vegan cheddar cheese, and mustard caper vinaigrette.
$11.00
Grouper Tacos
Fire roasted corn salsa, cilantro lime aioli.
$11.00
Rock Shrimp Tacos

Cilantro lime poblano slaw and chipotle.
$11.00
Smoked Brisket Tacos

Bacon, roasted peppers, onions, potatoes, and jalapeno havarti cheese sauce.
$16.00
Tavern Burger

Brisket, chuck, short rib blended patty, smoked gouda cheese, chipotle BBQ, caramelized onion aioli, crispy onion frizzle, and brioche bun.
$12.00
Grilled Ham & Cheese
White cheddar, gruyere, muenster, wilted spinach, roma tomato, rosemary ham, and sourdough.
$12.00
House Made Corned Beef
Braised red cabbage slaw, pumpernickel bread, and horseradish aioli.
$12.00
Cuban
Mojo pork, sliced cantimpalo style chorizo, jalapeno havarti cheese, house made pickles, and mustard aioli.
$7.00
Carne Asada Tacos
Avocado, onion, cilantro, Cotija.
$13.00
BBQ Chicken Flatbread
Shiitake, red wine cream, and sherry balsamic glaze.
$13.00
Blue Crab Flatbread
Tomato, wilted spinach, garlic, Alfredo, and old bay aioli.
$14.00
Roasted Mushroom & Burrata Flatbread
Herbed goat cheese, caramelized onion, and marsala cream.
$10.00
Calamari Plate
Sweet Thai chili, calamari.
$11.00
Vegan Butter Braised Cauliflower Skillet Clip Plate



Cilantro garlic roasted poblanos, onions, and yellow coconut curry sauce.
$16.00
Blue Crab Beignets Plate
Apple fennel slaw, horseradish aioli.
$16.00
Brie in Puffs Plate
Maple brix 8 apricot gastrique, orange pistachio crumb, spiced dark cherries.
$11.00
Honey Chili Pepper Roasted Brussels Sprouts Plate

Balsamic roasted shallot and pecan smoked maple bacon.
$10.00
Mama Becky's Meatballs Plate
Arrabiata sauce, Asiago cream.
$14.00
Burrata Plate
Arugula pesto, grilled crostini, pepper tomato jam, and aged balsamic micro arugula.
$17.00
Vegan Paella



Mushroom scallops, artichokes, grilled tofu, asparagus, toy box tomatoes, sofrito, and saffron broth.
$37.00
Tomahawk Pork Chop

Bacon maque choux, smoked Gouda white polenta.
$30.00
Diver Scallop Shrimp & Grits
Local jacksonville Parmesan purple grits. Tasso ham. Sun-dried tomato cream sauce.
$26.00
Honey Orange Glazed Grilled Salmon
Wasabi mas, tamari sweet chili pan roasted asparagus tips and pearl onion. Yuzu gastrique.
$36.00
Crab & Bacon Crusted Grouper
Cauliflower puree. Chive and green onion chimichurri.
$30.00
Squid Ink Tonnarelli Seafood Pasta

Diver scallops, shrimp, fresh calamari, nduja, tomato, spinach, arrabiata.
$7.00
Kids Chicken Fingers (3)

Served with crispy fires.
$7.00
Kids Cheese Flatbread

$6.00
Delaney's Tiramisu
Mascarpone, chocolate cake.
$7.00
Chocolate Swirl Cheesecake
$7.00
Hummingbird Cake
Pineapple gastrique.
$3.50
Smart Water Bottled (20 oz.)
$2.00
Coca Cola
Coca cola soda.
$2.00
Diet Coke (20 oz.)
$2.00
Sprite

Lemon lime soda.
$2.00
Seagram's Ginger Ale (20 oz.)
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