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Main Menu
$5.00
1. Rasam Soup
Tamil Nadu tamarind and tomato based soup cumin, black pepper, dry chili powder.
$8.00
1. Tamarind Rice



South Indian one-pot rice meal, tamarind, sour-spicy, dried chili, curry leaves.
$8.00
2. Lemon Rice



Lemon rice, a traditional rice dish with a refreshing citrusy flavour.
$11.00
3. Veg Fried Rice



Indo-Chinese style, mixed veg, scallion.
$12.00
4. Veg Hakka Noodles


Indo-Chinese style, mixed veg, scallion.
$12.00
5. Veg Biryani



Indo-Chinese style, mixed veg and scallion.
$8.00
6. Curd Rice



South Indian one-pot rice meal spicy lentil stew.
$13.00
7. Chicken Fried Rice

Indo-Chinese style chicken.
$14.00
7a. Egg Fried Rice

Indo-Chinese style egg.
$15.00
7b. Shrimp Fried Rice

Indo-Chinese style shrimp.
$13.00
8. Egg Hakka Noodle
Indo-Chinese style, pan fried noodles, herb and spice mix.
$14.00
8a. Chicken Hakka Noodle
Indo-Chinese style, pan fried noodles, herb and spice mix.
$15.00
8b. Shrimp Hakka Noodle
Indo-Chinese style, pan fried noodles, herb and spice mix.
$12.00
9. Biryani

Basmati, hard boiled egg, fried onion, hern and spice mix.
$8.00
1. Chicken Kathi Roll
Flat paratha filled onion, spice mix and chicken tikka.
$8.00
2. Paneer Kathi Roll

A flat paratha filled, onion, spice mix, marinated Indian farmer cheese cubes.
$8.00
3. Bombay Kati Roll

Dosa and chaat fusion of the classic Bombay sandwich and the famous Kolkata kati roll. Flat paratha filled Monterey jack cheese, potato, golden beet, cilantro chutney, pickled onion and spice mix.
$6.00
4. Egg Kathi Roll
Flat paratha filled onion, spice mix and braised eggs.
DosaToggle visibility of menu section "Dosa"
An oblong, thin, and crispy fermented rice-lentil crepe variations indicate fillings. All dosas are served with sambar and coconut chutney.
An oblong, thin, and crispy fermented rice-lentil crepe variations indicate fillings. All dosas are served with sambar and coconut chutney.
$9.00
1. Plain Dosa



Classic. Simple and delicious.
$10.00
2. Masala Dosa




Masala potatoes.
$10.00
3. Spring Dosa



Spring vegetables and spice mix.
$10.00
4. Onion Chili Dosa



Onion and green chili.
$10.00
5. Mysore Dosa



Spicy red chili sauce.
$10.00
6. Mysore Masala Dosa



Masala potatoes and spicy red chili sauce.
$10.00
7. Chutney Podi Dosa



Coarse powder mixture of roasted gram, red chili and curry leaves. South Indian specialty.
$10.00
8. Chutney Pudi Masala Dosa



Coarse powder mixture of roasted gram, red chili, sesame, curry leaves and masala potatoes.
UthappamToggle visibility of menu section "Uthappam"
All vegan & gluten free. A round, thick, savory-fermented, rice-lentil pancake variations indicate toppings all uthappams are served with sambar and coconut chutney.
All vegan & gluten free. A round, thick, savory-fermented, rice-lentil pancake variations indicate toppings all uthappams are served with sambar and coconut chutney.
$10.00
1. Plain Uthappam



$11.00
2. Onion Uthappam



$11.00
3. Onion Chilli Uthappam



$12.00
4. Masala Uthappam



ChaatToggle visibility of menu section "Chaat"
Roadside snacks, a savory-crunchy-sweet-spicy-tangy mix mash.
Roadside snacks, a savory-crunchy-sweet-spicy-tangy mix mash.
$6.00
1. Aloo Papdi Chaat

Crispy puris, potatoes, chickpeas, yogurt, onions.
$6.00
2. Bhelpuri


Puffed rice, potatoes, chickpeas, puris, onions.
$5.00
3. Sev Batata Puri


Crispy puri served with potatoes, onion, chickpeas.
$6.00
4. Pani Puri


Mini crisped puri filled with potatoes, chickpeas served with chilled spicy water.
$6.00
5. Dahi Batata Puri


Mini crisped puris, potatoes, chickpeas, yogurt, onions, sev (crunchy chickpea noodles).
$6.00
6. Chana Samosa Chaat


Vegetable samosas with chickpeas, tamarind sauce, garlic sauce, mint sauce, onions.
$9.00
7. Palak Chaat

Fried spinach, potatoes, chickpeas, yogurt, onions.
$6.00
8. Alu Tikki Chaat

Mashed potato patties mixed with coriander, peas and spices, deep-fried in oil.
Vegetarian Small Bites 1Toggle visibility of menu section "Vegetarian Small Bites 1"
Highly addictive.
Highly addictive.
$8.00
1. Onion Pakora




Savory snack of batter-fried onions, chili. Served with chutneys.
$8.00
1a. Spinach Pakora



Savory snack of spinach chickpea flour, chili. Served with chutneys.
$10.00
2. Paneer 65


Spicy deep-fried paneer (Indian farmer cheese) onions and cilantro.
$9.00
2a. Gobi


Spicy deep-fried gobi (Indian farmer cheese) onions, cilantro.
$8.00
3. Mirchi




Green chilies, chickpea flour, fried, spice mix served with mint chutney.
$4.00
4. Samosa (2)


Triangular-shaped savory pastry filled with spiced potatoes and peas.
$12.00
5. Chilly Paneer



Fiery and crunchy Indian farmer cheese poppers.
$11.00
6. Chilly Gobi




Fiery and crunchy cauliflower poppers.
$11.00
7. Veg Manchurian



Vegetables dumplings, Manchurian sauce.
$11.00
7a. Veg Manchurian Gobi



Vegetables dumplings, Manchurian sauce.
$12.00
7b. Veg Manchurian Paneer



Vegetables dumplings, Manchurian sauce.
$11.00
8. Chilli Baby Corn



Batter-coated and deep-fried baby corn tossed with crunchy spring onions and pungent garlic.
$11.00
1. Chicken 65

Spicy deep-fried chicken, onions, cilantro.
$11.00
2. Fish 65

Spicy deep-fried fish, onions, cilantro.
$12.00
2a. Shrimp 65

Spicy deep-fried shrimp, onions, cilantro.
$12.00
3. Chicken Pepper Fry

Chicken fried, peppercorns, spice mix.
$12.00
4. Apollo Fish

Marinated in medley of masala and deep fried.
$13.00
4a. Shrimp

Marinated in medley of masala and deep fried.
$12.00
5. Chilly Chicken

Fiery and crunchy chicken poppers onion, bell pepper.
$13.00
6. Chilly Fish

Fiery and crunchy fish poppers onion, bell pepper.
$13.00
7. Chilly Shrimp

Fiery and crunchy shrimp poppers onion, bell pepper.
$14.00
8. Goat Pepper Fry

Mutton pieces cooked and roasted with pepper and spices.
$11.00
9. Manchurian Chicken

Manchurian sauce.
$12.00
9a. Manchurian Fish

Manchurian sauce.
$13.00
9b. Manchurian Shrimp

Manchurian sauce.
Classic PlatesToggle visibility of menu section "Classic Plates"
Familiar South indian comfort foods.
Familiar South indian comfort foods.
$8.00
1. Idli Plate (4)



Savory, fermented steamed lentil-rice cake, sambar, chutney.
$8.00
2. Medhu Vadai Plate



South Indian fried savory dumpling. Made with fermented batter of lentils, sambar, coconut chutney.
$12.00
3. Adai Avial Plate



Classic dish. Stewed vegetables in coconut and spices. Served with a coarsely ground crepe made of rice-lentil, red chili.
$12.00
4. Set Dosa Plate



A set of soft, thick spongy dosas, coconut chutney, sambar.
$12.00
5. Veg Kothu Parotta Plate

Mixed and pounded diced parotta spicy sauce, vegetables, onion raita.
$8.00
6. Dahi Vada Plate



Fried flour balls soaked in yogurt with tamarind chutney.
$13.00
7. Chicken Kottu Plate
Parotta mixed and pounded diced parotta spicy sauce, chicken, onion raita.
$11.00
1. Dal Makhani


Makhni - creamy, buttery black lentils.
$12.00
2. Chana Masala



Channa (chickpeas) cooked in tomato and onion base, garnish with raw onion and cilantro.
$12.00
3. Aloo Gobi Masala




Aloo (potatoes) and gobi (cauliflower florets) in a spicy crafted blend of aromatic spices.
$13.00
4. Paneer Saag

Paneer (cottage cheese) cooked in leafy based sauce, saag (spinach) with touch of cream and spices.
$13.00
5. Kadai Paneer

Paneer (cottage cheese) cooked with bell peppers, tomatoes and onion gravy.
$12.00
6. Mixed Vegetable Kurma


Mixed vegetable in coconut and cashew nut gravy.
$13.00
7. Paneer Butter Masala
Paneer (cottage cheese) cooked in tomato based and topped with creamy butter.
$13.00
8. Shahi Paneer

Cottage cheese. Spicy twist of butter masala, but with onions and bell peppers.
$13.00
9. Ennai Kathirikai


South Indian, braised eggplant, tamarind, roasted and sesame oil.
$13.00
10. Vendakka Curry


South Indian, dry curry and okra.
$14.00
11. Butter Chicken

Creamy butter tomato base and special spice blend.
$14.00
12. Chicken Tikka Masala

Tomato base, yogurt and tikka spice blend.
$14.00
13. Chicken Chettinad

South Indian style sauce, yogurt, cumin and pepper.
$14.00
14. Kadai Chicken

Hallmark of subcontinent cuisine. Prepared in a wok (kadai) bell peppers, tomatoes and onion.
$15.00
15. Fish Curry

South Indian, spicy tangy curry leaves, cumin and spice mix.
$15.00
16. Shrimp Curry

South indian, spicy tangy curry leaves, cumin and spice mix.
$14.00
17. Goat Chettinad

$14.00
17a. Goat Curry

$14.00
17b. Goat Kadai

$14.00
17c. Goat Korma

$13.00
18. Vindaloo Chicken
$15.00
18a. Vindaloo Shrimp
$15.00
18b. Vindaloo Goat
$8.00
1. Vada Pav (2)



Mumbai's very own burger spicy potato filling deep fried in chickpea flour batter, fresh pav bun and mint chutney.
$8.00
2. Samosa Pav (2)



Samosa sandwiched in fresh pav bun and chutney.
$10.00
3. Pav Bhaji

Indian vegetarian sloppy joe 1 vegetable curry, fresh pav bun and spice mix.
$7.00
4. Dabeli

Contains peanuts. Indian vegetarian sloppy joe 2 potatoes, sev, fresh pav bun and pomegranate masala.
$12.00
5. Channa Bhatura


Fluffy, fried, flat and leavened Indian bread. Served with spicy chickpeas.
$12.00
6. Puri Bhaji (2)


Fluffy, fried, flat and unleavened bread masala potatoes and spice mix.
$8.00
7. Mumbai Spicy Veggie Burger




$12.00
8. Keema Pav
Non-vegetarian Indian sloppy joe minced chicken, robust spices, onion, tomato, ginger-garlic and fresh pav bun.
$2.50
Rice
$2.00
Naan
$2.00
Garlic Naan

$1.00
Pav Bread
$1.00
Raita
$0.50
Pickle
$1.00
Papad
$2.00
Kerala Parotta

$6.00
1. Rose Falooda
$2.00
2. Coca-Cola
$2.00
3. Diet Coke
$4.00
4. Salt Lassi
$4.00
5. Mango Lassi
$2.00
6. Tea
$2.00
7. Coffee
$4.00
8. Orange Juice
$4.00
9. Sugarcane Juice
$6.00
10. Shahi Jamun (4)

$6.00
11. Double Kamita

$6.00
12. Carrot Halwa


$3.50
13. Black Forest


$3.50
13a. Pineapple Cake


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