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Main Menu
$7.50
Rice-A-Rollies
Shredded cabbage, carrots and celery rolled into seasoned sushi rice then fried until golden brown. Served with house sweet chili sauce.

$7.50
Apple Autumn Rolls

Fresh spring rolls filled with house marinated pork or vegan chicken, basil, house pickled green apple, and lettuce with crispy hot fry. Served with house vegan jalapeno mayo.
$7.50
Crispy Jackfruit


Young green jackfruit marinated in house made Moorish-style curry, breaded, and crispy fried. Served with house curry ketchup.

$9.50
Crab Balls
100% blue crab blended with tamari, sambal, and house curry spice, crispy fried. Served with house vegan sambal mayo.
$8.50
Veggie Samosas



Fritter style Indian favorite. Served with house made kimchi paste and house date chutney.
$7.50
Popcorn Chicken



Vegan chicken dusted with house curry spice, crispy fried. Served with house curry ketchup.

$5.50
Chips and Curry


Home-fry style potatoes topped with house curry sauce.
$15.00
House Special Chicken Curry (Japan)

Zesty sweet curry. Tomato based sauce with carrot, onion, and potato over jasmine rice.
$14.00
Chickpea and Spinach Masala (India)

Mild traditional tomato-based curry over jasmine rice.
$13.00
Lime Curry (Cambodia)
Mild yet flavorful curry... bright citrus based sauce with cabbage, carrot, onion, and spinach over jasmine rice noodle.
$14.00
Lion City Lili (Singapore)

Mild yellow curry. Coconut and ginger-based sauce with braised chicken, cabbage, carrot, and onion over rice noodle.
$13.00
The Buddha's Korma (India)

Mild sweet curry. Onion and turmeric-based sauce with cabbage, carrot, onion, potato, and zucchini over jasmine rice.
$13.00
Pork Vindaloo (India)


Spicy traditional curry. Masala curry base with onion and potato over jasmine rice.

$14.00
Crispy Cod with Green Curry (Malaysia)
Our mildest curry. Coconut milk and poblano pepper-based sauce with cabbage and carrot, topped with pieces of lightly fried wild cod over jasmine rice.
$13.00
Butter Chicken Over Fries (Canada)

Our vegan version of this globally loved mild curry. Tomato and butter based sauce with chicken and onion over French fries.
$12.00
House Pickled Veggie or Spam Fried Rice (China)
Sauteed cabbage, carrot, egg, green pea, and onion.

$13.00
Kanpai Noodle (Japan)
Cabbage, onion, and peas sauteed with savory rice wine and sriracha spiced noodle.
$13.00
Wild Ginger and Mushroom Noodle (Japan)
Cremini mushroom, onion, and oyster mushroom sauteed in ginger and sherry wine sauce with rice noodle.
$14.00
Jap Chae (Korea)
Carrot, onion, zucchini, spinach, and cabbage sauteed with glass noodle in peppery tamari sauce.
$12.00
Kimchi Noodle (Korea)
Cabbage, onion, and peas sauteed with rice noodle in spicy house kimchi paste.
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Foo Dog Curry Traders
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