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$9.09
Onion Pakoda
Tasty pakoda made of Yellow Onion in Ajwain flavored batter, deep-fried and dusted with mild chaat masala
$18.19
Sarson ka saag
Unique dish Made from mustard greens, Spinach and spices such as ginger and garlic
$5.84
Makki Ka Roti
Very special Flat unleavened bread made from corn meal, wheat flour, butter and other ingredients
$9.09
Badushah(Balushahi)
Traditional dessert similar to a glazed doughnut in terms of ingredients, but differs in texture and taste like a pastry
$10.39
Panasatonalu Sweet
Andhra special sweet made in the shape of Jackfruit using flour, ghee, sugar and other ingredients
$9.09
Idly
Idly or the savory rice cake, made by steaming a batter consisting of fermented black lentils and rice
$10.39
Sambar Idly
Idly or the savory rice cake, made of fermented black lentils and rice. And served in a big serving of hot Sambar
$11.69
Idly Wada
Plate of Steamed Idly and Wada consisting of fermented black lentils and rice
$10.39
Plain Dosa
Big size Crepe made with rice flour and black lentil batter
$10.39
Medhu Wada
Traditional South Indian fritters made with Urad dal (black lentils), spices and curry leaves
$11.69
Mysore Masala Dosa
Indian style Crepe made with rice flour batter and filled with potato curry stuffing along with slight spicy masala twist
$11.69
Masala Dosa
Crepe made with rice flour batter and filled with potato curry
$10.39
Punugulu
Punugulu (or Punukulu) are spiced, savory, crispy deep fried fritters made from batter and mild ingredients
$10.39
Mysore bonda
Mysore bonda is a lemon size dumpling made of all-purpose flour, rice flour, cooking soda and buttermilk
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