Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and mixed with boneless chicken. Meal includes choice of Samosa or Veg pakora, and desert choice of Gulab Jamun or Rasmalai

Mango and yogurt drink - father of all the smoothies.

Ginger. Homemade whisked yogurt shake.

Indian special colas.

Special Indian lime drink

Special ) special indian lime drink with homemade masala.

Pastry balls made from milk dough fried until golden brown, and served in a sugary syrup with cardamom.

Kheer. Traditional Indian rice pudding cooked with raisins, cashews, nuts and cardamom.

Snowy oats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.

Rich dessert made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee.

Desi style chef special Non Vegatarian soup

Desi style chef special Vegetarian soup

Traditionally prepared south indian soup with spices and herbs

Chillies battered and deep fried with desi style and stuffed with onions and peanuts.

Chilli bajji refried and sprinkled with onions and chat masala.

A medley of onions dipped in chickpea and rice flour batter and then deep fried.

A medley of onions hand made fresh to order then dipped in chickpea & rice flour batter and then fried.

Fried dumplings made of cabbage, carrots and other vegetables and then sauteed inchef made Manchurian sauce.

Deep fried cauliflower mixed with spices and herbs and then sauteed with our special recipe.

Deep fried cauliflower sauteed in sweet and spicy sauce, served dry.

Deep fried cauliflower sauteed in Indo-Chinese chilli sauce.

Deep fried cauliflower sauteed in our chef special 777 sauce.

Babycorn stir fried in sweet and spicy sauce, served dry.

Special babycorn mixed with spices, herbs and then deep fried to be crispy.

Babycorn stir fried and then sauteed in our 65 sauce.

Babycorn stir fried and then sauteed in our special chilli sauce.

Mushrooms stir fried in sweet and spicy sauce, served dry.

Mushrooms stir fried and sauteed with our special 69 sauce.

Mushrooms stir fried in chef made special chilli sauce.

Fry. Special mushrooms mixed with spices, herbs and then deep fried to be crispy.

Indian Cottage cheese marinated with spices and then sauteed in our special 69 sauce.

Indian Cottage cheese marinated with spices and then sauteed in our special 777 sauce.

Fried Indian cottage cheese sauteed with onions, bellpeppers, spices, chillies and herbs.

Indian cottage cheese fried with batter and Indian spices.

Special made minced paneer balls (grounded Indian Cottage cheese) fried with special spices.

A mix of few appetizers from above list and served hot.

Aloo bonda. Deep fried savory appetizer made with spicy potato mix.

Idly 65. Idly Strips (steamed rice and lentil patties) deep fried with 65 sauce.

Idly Strips (steamed rice and lentil patties) deep fried and sauteed with chef made spl chilli sauce.

Idly Strips (steamed rice and lentil patties) deep fried and sauteed with gongura pickle.

Idly Strips (steamed rice and lentil patties) deep fried and sauteed with avakai pickle.

Idly strips (steamed rice and lentil patties) deep fried and sauteed with spl spicy powder.

Mini Idly (steamed rice and lentil patties) fried and sauteed with spl spicy powder.

A desi style egg omlette with few veggies and onions.

Battered egg marinated with desi spices and then tossed in spicy chilli sauce.

Egg special. Battered egg marinated with desi spices and then tossed in chef special manchurian sauce.

Battered egg marinated with desi spices and then tossed in beijing szhezuan sauce.

Battered egg mixed with Indian spices and then deep fried.

Well marinated Boneless chicken with Indian spices and sauteed with House special green chutney & red chilli sauce.

Well marinated boneless chicken with Indian spices and sauteed with chef made manchurian sauce.

Well marinated boneless chicken with Indian spices and sauteed with house special green chutney and red chilli sauce.

Well marinated boneless chicken with Indian spices and sauteed with special sauce made with gongura leaves.

Popcorn style chicken with desi spices.

Chicken marinated with all variety of spices and fried to perfection.

Boneless chicken with Andhra spices. Well marinated boneless chicken sauteed in spicy Andhra sauce.

Cashewnut special fry. Well marinated boneless chicken cooked on the grill with cashewnuts and other spices.

Chicken dry. Secret recipe of a deep fried chicken and then mixed with special spices.

Well marinated chicken wings deep fried sauteed with our lollipop sauce.

Well marinated chicken wings deep fried and sauteed with onion, bell pepper and spices (Indo Chinese style).

Chicken wings for beer. Deep fried chicken wings marinated with homemade batter and spices.

Goat marinated with spices and roasted on the grill with cashewnuts and some herbs.

Godavari special. Deep fried battered cut fish fillets marinated with spices and herbs and sauteed with chef made sauce.

Chilli fish. Deep fried battered cut fish fillets and sauteed with chef made Indo-chinese chilli sauce.

Deep fried battered cut fish fillets and sauteed with chef made proper ginger sauce and garlic.

Tilapia fish fillets marinated in desi spices and grilled on the tawa.

Grilled shrimp. Shrimp marinated with desi spices and grilled on the tawa. Shrimp marinated with desi spices and grilled on the tawa.

Special shrimp fry. Deep fried marinated shrimp sauteed with chef made special sauce with curry leaves and chillies.

Deep fried marinated shrimp sauteed with chef made 65 sauce with curry leaves and chillies.

Chilli shrimp. Deep fried marinated shrimp sauteed with Indochinese chilli sauce.

Boneless free range chicken pieces marinated in yogurt, mace, ginger and other spices grilled in a tandoor (clay oven).

Boneless free range chicken pieces mixed with special chef made hariyali sauce and grilled in a tandoor (clay oven).

Boneless free range chicken pieces mixed with special chef made afgani sauce and grilled in a tandoor (clay oven).

Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in a tandoor (clay oven).

Fresh fish fillets marinated and cooked in a tandoor oven to perfection.

Fresh fish fillets marinated and cooked in a tandoor oven to perfection.

Marinated Indian cottage cheese grilled in a tandoor (clay oven).

Shrimp tandoori. Special shrimp grilled in clay oven and with desi spices.

Chef special whole fish. Whole pomfret fish grilled in tandoori with chef special spices.

Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a special homemade biryani masala.

Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a special homemade biryani masala and avakai (mango) paste.

Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a special homemade biryani masala and tangy gongura paste.

Basmati Rice cooked with Vegetables and fresh herbs, spices, Ulavacharu and cooked in a special Homemade Biryani Masala.

Basmati rice cooked with Indian Cottage cheese (paneer) and cooked in a special homemade biryani masala.

Basmati rice cooked with battered deep fried chillies and cooked in a special homemade biryani masala.

Egg special. Basmati rice cooked with deep fried boiled eggs and fresh herbs, spices and cooked in a curry sauce.

Basmati rice cooked with chicken on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and avakai (mango) paste.

Basmati rice cooked with chicken on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and tangy gongura paste.

Basmati rice cooked with chicken on dum over slow heat marinated with fresh herbs, Ulavacharu, spices and homemade biryani masala..

Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and mixed with boneless chicken.

Special chicken. Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and mixed with boneless chicken and avakai (mango) paste.

Special chicken. Marinated with fresh herbs, spices and homemade biryani masala and mixed with marinated boneless.

Chicken fry. Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and mixed with boneless chicken roast.

Goat fry. Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and mixed with fresh baby goat roast.

Shrimp special. Basmati rice and fresh shrimp cooked on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala.

Shrimp. Basmati rice and fresh shrimp cooked on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and avakai (mango) paste.

Shrimp. Basmati rice and fresh shrimp cooked on dum over slow heat marinated with fresh herbs, spices and homemade biryani masala and tangy gongura paste.

Yogurt rice. Rice mixed with homemade yogurt and dry fruits.

A fermented crepe made from lentils and rice.

A fermented crepe made from lentils and rice and stuffed with fried onions.

A fermented crepe made from lentils and rice made with homemade "Ghee".

Special masala. A fermented crepe made from lentils and rice and coated with chef made paste and potato masala.

A fermented crepe made from lentils and rice and coated with homemade chilli paste.

A fermented crepe made from lentils & rice made with home made "butter".

70 mm. A very long thin fermented crepe made from lentils and rice comes with potato masala.

A tweaked crepe with delicous and healthy recipe.

A fermented crepe made from lentils and rice stuffed with cheese and chillies.

A fermented crepe made from lentils and rice stuffed with Indian cottage cheese.

A fermented crepe made from lentils and rice roasted with egg.

A fermented crepe made from lentils and rice roasted with ghee and topped with special spicy powder from India.

A fermented crepe made from lentils and rice topped with onions and cilantro.

A fermented crepe made from lentils and rice stuffed with spinach.

A fermented crepe made from lentils and rice stuffed with mint chutney.

Godavari special. A huge fermented crepe made from 2 different batters (lentils and moong dal) and stuffed with 3 differrent toppings.

A fermented crepe made from lentils and rice stuffed with maggi noodles.

Godavari special. A fermented crepe made from lentils and rice and stuffed with home made cauliflower paste.

A fermented crepe made from lentils and rice made like sponge.

A fermented crepe made from moong dal and rice.

A thin and crispy wheat crepe roasted in a special manner.

A thin and crispy wheat crepe stuffed with onions and made with special grinded batter.

A thin and crispy wheat crepe stuffed with home made special potato masala.

A soften pancake made with fermented lentils and rice.

Chilli and onion. A soften pancake made with fermented lentils and rice baked in griddle with onions and hot chilli.

A soften pancake made with fermented lentils and rice baked in griddle with onions, hot chillies and vegetables.

Upma special. A fermented crepe made from moong dal stuffed with desi style thick porridge.

3 pieces. Steamed rice and lentil patties served with sambar, coconut and tomato chutneys.

3 pieces. Steamed rice and lentil patties topped with home made "Ghee" served with sambar, coconut and tomato chutneys.

Masala idly. 2 pieces. Steamed rice and lentil patties topped with home made "PODI" served with sambar, coconut and tomato chutneys.

Sambar idly. 2 pieces. Steamed rice and lentil patties soaked in sambar (lentil soup).

2 pieces. Steamed rice and lentil patties soaked in homemade special soup (rasam).

Tawa idly. 3 pieces. Special Idly made on tawa with butter and crazy spices.

2 pieces. Steamed rice and lentil patties soaked in ulavacharu soup (horse gram soup).

Mini steamed rice and lentil patties topped with homemade "Ghee" served with sambar, coconut and tomato chutneys.

Sambar mini idly. Mini steamed rice and lentil patties soaked in sambar (lentil soup).

Mini Steamed rice and lentil patties soaked in homemade special soup (rasam).

Mini steamed rice and lentil patties soaked in ulavacharu soup (horse gram soup).

3 pieces. Deep fried lentil donuts (famous dish in south India) served with sambar, coconut and tomato chutneys.

2 pieces. Sambar vada. Deep fried lentil donuts soaked in sambar (lentil soup).

2 pieces. Deep fried lentil donuts soaked in homemade soup (rasam soup).

2 pieces idly, 1 piece vada. Steamed rice and lentil patties and deep fried lentil donut served with sambar, coconut and tomato chutneys.

Fried dumplings made with flour, yogurt and spices.

Fried wheat bread served with potato cooked with caramelized onion, tomato and spices.

Thick deep fried bread served with chickpeas cooked in tomato and onion gravy.

Thick porridge cooked from coarse rice flour and served with chutneys.

Thick porridge cooked from coarse rice flour and garnished with home made "Ghee"and served with chutneys.

Okra special. Okra cooked in a rich onion, tomato and tamarind based curry cooked in a South Indian style and chef’s twist.

South Indian style curry cooked with different veggies.

Chickpeas special. Garbanzo beans cooked well in a light creamy tomato sauce with bell peppers and onions.

Chickpeas butter special. Garbanzo beans cooked well in a light creamy tomato sauce with butter.

Potatoes cooked in dhaba style gravy and well garnished.

Potatoes cooked with garbanzo beans in a desi style recipe.

Loosened yellow lentils cooked with spices, tomato or spinach, green chili, cumins and onions.

Loosened yellow lentils cooked with spices, tomato or spinach, green chili, cumins and onions and tossed on a frying pan.

Eggplant special. Eggplant roasted in a tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices.

Gongura eggplant special. Eggplant roasted in a tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices with tangy gongura paste.

Potatoes and cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic.

Homemade cottage cheese (paneer) simmered in onions, bell pepper, tomatoes and cream.

Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.

A traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire with chillies.

Indian Cottage cheese cooked with onions, bell pepper, tomatoes and spices.

Indian Cottage cheese cooked with onions, bell pepper, tomatoes and spices along with a choice of mango or gongura pastes.

Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala.

Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala with a choice of mango or gongura pastes.

Dhaba style scrambled eggs cooked with onions and chillies.

A home style curry made with boiled eggs and onion gravy and tamarind twist.

Boiled eggs cooked with creamy tikka sauce.

Chunks of chicken grilled in a clay oven and then cooked in a light creamy tomato sauce and house special butter.

Chunks of chicken grilled in a clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.

Wet. Boneless chicken cooked in indo chinese style with chilli sauce and spices.

North Indian style. Boneless chicken curry cooked with potatoes and homemade sauces.

Boneless chicken cooked in lovely suacy curry in goa beach style.

Boneless chicken cooked in creamy sauce and spinach.

Special chicken boneless. Boneless chicken curry cooked with Andhra spices and herbs.

Boneless chicken curry cooked with South Indian karaikudi masala and herbs.

Chicken korma. Boneless chicken curry cooked with different syle gravy with little spice twist.

Chicken gongura. Boneless chicken curry cooked with a paste made of tangy "Gongura Leaves" and other spices and herbs in South Indian style.

Avakai chicken. Boneless chicken curry cooked with a paste made of spicy avakai (Mango) and other spices and herbs in South Indian style.

Goat korma with bone. Fresh baby goat cooked with different style gravy with little spice twist.

Goat curry with andhra spices. Fresh baby goat cooked with Andhra spices and herbs in a special gravy.

Fresh baby goat curry cooked with South Indian karaikudi masala and herbs.

Goat gongura. Fresh baby goat curry cooked with a paste made of tangy "gongura leaves" and other spices and herbs in South Indian style.

Avakai goat. Fresh baby goat cooked with a paste made of spicy avakai (mango) and other spices and herbs in South Indian style.

Goat saag. Fresh baby goat cooked in creamy sauce and spinach.

Fresh baby goat cooked with vindaloo sauce and desi spices.

Fresh lamb chunks cooked in a light creamy tomato sauce with bell peppers and onions.

Fresh lamb chunks cooked in special creamy spinach sauce.

Fresh lamb chunks cooked in light gravy and onion sauce.

Lamb vindaloo. Fresh lamb chunks cooked with potatoes and homemade sauces.

Fresh lamb chunks curry cooked with South Indian karaikudi masala and herbs.

Fish curry cooked in Kerala style with special recipe.

Fish curry. Fish curry cooked in freshly ground spices in onion and tamarind sauce.

Fish curry cooked in freshly ground spices in onion and tamarind sauce with a choice of gongura or avakai paste.

Fish curry cooked with South Indian karaikudi masala and herbs.

Special shrimp curry. Shrimp cooked in freshly ground spices in onion and tomato gravy.

Shrimp cooked in freshly ground spices in onion and tomato gravy with a choice of gongura or avakai paste.

Leavened white bread baked in tandoor oven.

Garlic special. Bread baked in tandoor grill and topped with garlic.

Bread baked in tandoor grill and topped with chillies.

Bread baked in tandoor grill stuffed with cheese and chillies and made to perfection.

Whole wheat bread.

A flaky wheat bread.

Thin wheat flour bread.

Very thin wheat floor bread.

Naan with onion stuffing.

Rice mixed with South Indian style lentils soup (sambar).

Chicken sambar rice. Chicken cooked with rice and South Indian style lentil soup (sambar).

Goat sambar rice. Fresh baby goat cooked with rice and South Indian style lentil soup (sambar).

Homemade street style hakka noodles tossed with a choice of veggies, egg, chicken, shrimp.

Homemade street style hakka noodles tossed with a choice of veggies, egg, chicken, shrimp and szechwan sauce.

Homemade street style hakka noodles tossed with egg, chicken and shrimp.

Indo Chinese style fried rice cooked in a special pan with a choice of mixed veggies, eggs, chicken, shrimp.

Szechuan style. Indo Chinese style fried rice cooked in a special schezwan sauce with a choice of mixed veggies, eggs, chicken, shrimp.

Indo Chinese style fried rice cooked in a special pan with eggs, chicken and shrimp.

Leavened thick chewy bread baked from our clay oven (tandoor).

Triangle shaped dosa. A cone shaped Crepe made from rice and lentils and crispy in nature.

Crepe with cheese topping and stuffed if needed.

Crepe made with nutella topping.

A "Teddy Bear" shaped Crepe for kids.

A thick crepe topped with choco chips.

A thick crepe topped with M & M's.

A special crepe which is topped with mixed fruit jam from India.

A desi style french fries.

No spice. Chicken wings cooked with no spices added.

No spice. Desi style noodles served with maggi ketchup.