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16230 Summerlin Rd Ste 223 Fort Myers, Florida 33908 | Restaurant Info

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Dinner Menu

Hours: 5:00 PM to 8:00 PMAvailable at 5:00pm.

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Starters Soup Salads Sandwiches Entrees Vegan & Plant Based Tacos Sushi Starters Ramen Classic Rolls Sushi & Sashimi Specialty Rolls Poke Bowls Sides

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Dinner Menu

StartersToggle visibility of menu section "Starters"

$14.00

Gnocchi (Dinner)

Asiago cheese potato gnocchi tossed in a pesto cream sauce.

$14.00

The Drums (Dinner)

Jumbo drumettes tossed in your choice of sauce.

$12.00

Wild Mushroom Bruschetta (Dinner)

Baked croutinis topped with balsamic reduced mushrooms and goat cheese, drizzled with balsamic glaze.

$6.00

LYNQ Edamame (Dinner)

Freshly steamed edamame tossed in kosher salt.

$16.00

Crispy Calamari (Dinner)

Hand cut calamari, hand tossed and fried with orange caper dipping sauce and marinara sauce.

$12.00

LYNQ Quesadilla (Dinner)

Triple decker quesadilla, cheddar jack cheese, fresh tomato, red bell pepper, sauteed onion. Served with pico de gallo and cilantro sour cream.

SoupToggle visibility of menu section "Soup"

$6.00

Soup du Jour (Dinner)

Please call restaurant for today's soup selection.

SaladsToggle visibility of menu section "Salads"

$13.00

California Wedge Salad (Dinner)

Fresh cut wedge of iceberg lettuce, red onion, cucumber, avocado, chopped tomatoes, applewood smoked bacon, blue cheese crumbles, homemade blue cheese dressing.

$12.00

Warm Baby Spinach Salad (Dinner)

Baby spinach tossed in our warm orange caper vinaigrette topped with diced shallots, applewood smoked bacon, candied pecans and goat cheese.

$12.00

Caesar Salad (Dinner)

Romaine lettuce tossed with homemade Caesar dressing, Parmesan cheese and croutons.

$13.00

LYNQ Signature Salad (Dinner)

Mixed greens, grapes, cherry tomatoes, goat cheese, cucumber tossed in balsamic dressing.

SandwichesToggle visibility of menu section "Sandwiches"
All come served on a brioche bun with LYNQ fries seasoning salt, applewood smoked bacon, Parmesan cheese and garlic aioli.

$15.00

Whit's Fried Chicken Sandwich (Dinner)

Crispy seasoned fried chicken breast drizzled with ranch dressing and topped with lettuce and pickles.

$15.00

Honey Sriracha Chicken Sandwich (Dinner)

Crispy fried chicken breast tossed in honey sriracha sauce topped with jicama slaw, lettuce and tomato.

$15.00

LYNQ Mozzarella Burger (Dinner)

Home ground brisket and short-rib patty topped with maitre de butter, tomato, fresh mozzarella, lettuce, onion, pickles and garlic aioli.

$16.00

The Big Burger (Dinner)

Home ground brisket and short-rib patty, topped with maitre de butter, port caramelized onions, wild mushrooms, tomato, Swiss cheese, truffle fries and a fried egg.

EntreesToggle visibility of menu section "Entrees"

$30.00

LYNQ Chop (Dinner)

12 oz. Bone-in grilled pork chop topped with an amarena cherry glaze served with roasted fingerling potatoes and green beans.

$25.00

Sweet & Spicy Salmon (Dinner)

Seared five spices. Served with champagne parmesan risotto and grilled asparagus.

$26.00

Slowly Braised Beef (Dinner)

Braised in red wine demi glaze and served over creamy mashed potatoes, asparagus and root vegetables.

$16.00

Coconut Tofu Curry Entree (Dinner)

Curry risotto, coconut milk, roasted tomatoes, snow peas, edamame, butternut squash, green onions and cut tofu.

$18.00

Chicken Pesto (Dinner)

Sauteed chicken, linguini, mushrooms and fresh tomatoes tossed in a creamy pesto sauce.

Vegan & Plant BasedToggle visibility of menu section "Vegan & Plant Based"

$16.00

Coconut Tofu Curry (Dinner)

Curry risotto, coconut milk, roasted tomatoes, snow peas, edamame, butternut squash, green onions, and cut tofu.

$14.00

Vegan Taco (2) (Dinner)

Sauteed mushrooms, bok choy, red onion, roasted tomatoes, red bell pepper, zucchini, yellow squash, butternut squash, shredded lettuce, grilled corn and avocado salsa topped with vegan spicy may in corn tortillas.

$18.00

Vegan Ramen (Dinner)

Miso broth, organic, gluten-free shirataki noodles, sesame oil, tofu, bamboo, bean sprouts, shiitake mushrooms, snap peas, shredded carrot, scallions, toasted sesame and nori.

$16.00

Smoked BBQ Jackfruit Sliders (2) (Dinner)

Smoked jackfruit served on toasted vegan brioche buns with vegan coleslaw and pickles.

TacosToggle visibility of menu section "Tacos"
Three tacos. All tacos served with rice and refried beans.

$16.00

Chicken Caesar Taco (Dinner)

Blackened grilled chicken topped romaine lettuce tossed in homemade Caesar dressing and Parmesan cheese.

$17.00

Steak Taco (Dinner)

Pineapple and soy ginger marinated flank steak topped with shredded lettuce, cheddar jack cheese, pico de gallo and guacamole.

$17.00

Shrimp Taco (Dinner)

Seasoned grilled shrimp, purple and green cabbage, grilled corn and avocado salsa, topped with cilantro sour cream.

$16.00

Fish Taco (Dinner)

Grilled or crunch fried white fish, mango slaw, pico de gallo.

$16.00

Short Rib Taco (Dinner)

Shredded braised short rib, jicama slaw, guacamole, pico de gallo and pickled onions.

$17.00

Taco Trio (Dinner)

Choose a combination of three tacos.

Sushi StartersToggle visibility of menu section "Sushi Starters"

$6.00

Edamame (Dinner)

Tossed with kosher salt.

$6.00

Seaweed Salad (Dinner)

$10.00

Kanisu (Dinner)

Crab wrapped in peeled cucumber drizzled with rice vinegar and sprinkled with sesame seeds.

$5.00

Miso Soup (Dinner)

Soybean based soup with diced tofu and scallions.

$16.00

Tuna Tataki (Dinner)

Lightly seared and thinly sliced tuna served in ponzu sauce topped with daikon and scallions.

RamenToggle visibility of menu section "Ramen"

$17.00

Shredded Chicken Ramen (Dinner)

Kitano broth, fresh shredded chicken, corn, crushed peanuts, scallions, shredded carrots, bean sprouts, soft boiled egg, ramen noodles.

$18.00

Beef Ramen (Dinner)

Shoyu and beef broth with thinly sliced ginger, citrus and soy marinated eye of round, shiitake mushrooms, snap peas, scallions, bean sprouts, soft boiled egg, fried onion, ramen noodles.

$18.00

Pork Belly Ramen (Dinner)

Tonkotsu pork broth, pork belly, bamboo shoots, scallions, corn, mushrooms, soft boiled egg, ramen noodles.

$15.00

Spicy Sambal Ramen (Dinner)

No broth. Traditional ramen noodles tossed with a spicy, sweet sauce, bok choy, shiitake mushrooms, red peppers, red onion, julienned carrots, snow peas, butternut squash, zucchini, and yellow squash.

Classic RollsToggle visibility of menu section "Classic Rolls"

$9.00

California Roll (Dinner)

Crab, cucumber, and avocado with smelt roe on the outside.

$9.00

Veggie Roll (Dinner)

Avocado, cucumber and carrots.

$10.00

Mexican Roll (Dinner)

Panko fried shrimp and avocado with smelt roe on the outside.

$10.00

Salmon Roll (Dinner)

Traditional maki sushi roll made with fresh salmon.

$10.00

Philly Roll (Dinner)

Cream cheese and scallions with sesame seeds on the outside.

$10.00

Spicy Roll (Dinner)

Chopped fresh fish, scallions, cucumber mixed with our special sauce with sesame seeds on the outside.

$10.00

Lava Drops (Dinner)

Spicy crab and cream cheese tempura fried then drizzled with sweet eel sauce and sesame seeds.

Sushi & SashimiToggle visibility of menu section "Sushi & Sashimi"

$9.00

Sushi (Dinner)

Fish over rice.

$9.00

Sashimi (Dinner)

Fresh fish.

Specialty RollsToggle visibility of menu section "Specialty Rolls"

$18.00

Cowboy Roll (Dinner)

Sliced filet, cream cheese, cucumber and avocado rolled with soy paper, topped with sweet and spicy sauces.

$16.00

Ironworker Roll (Dinner)

Tempura shrimp, avocado, cucumber, cream cheese, and rice wrapped in nori topped with tempura flakes and sweet and spicy sauces.

$19.00

Roaring 20's Roll (Dinner)

Tempura lobster, avocado, scallions, and cream cheese. Topped diced mango and sweet and spicy sauces.

$18.00

Cool Calvin Roll (Dinner)

Yellow tail, salmon, tuna and white tuna wrapped in seaweed topped with scallions and sweet and spicy sauces.

$18.00

Boiler Room Roll (Dinner)

Your choice of protein for both inside and outside of your roll, avocado, cucumber, scallions, drizzled with sweet and spicy sauces.

$17.00

The Mill Roll (Dinner)

Tempura shrimp, cucumber, and avocado. Topped with sweet and spicy sauce and diced mango.

$19.00

Land & Sea Roll (Dinner)

Tempura shrimp and cream cheese topped with sliced filet and avocado. Drizzled with sweet and spicy sauces and sesame seeds.

$18.00

The Textile Roll (Dinner)

Cucumber, shrimp, crab and avocado. Topped with torched fresh salmon, fried onions, and sweet and spicy garlic sauce.

$18.00

Rainbow Roll (Dinner)

Avocado, cucumber, and crab wrapped in tuna, salmon, white tuna and eel.

$12.00

Volcano Roll (Dinner)

Spicy crab mix baked on top of sushi rice.

$14.00

Vegan Roll (Dinner)

Avocado, cucumber, and carrots wrapped in avocado and drizzled with spicy vegan.

$17.00

Kin-So Roll (Dinner)

Blue crab, tuna and avocado tempura dipped and flash fried sprinkled with scallions, tempura flakes, smelt roe and drizzled with spicy mayo and ponzu sauce.

$19.00

J-Rock Roll (Dinner)

Avocado and cucumber wrapped in ahi tuna, topped with sweet and spicy sauces, tempura flakes and fried onions. No rice in this roll.

$15.00

Big Boy Roll (Dinner)

Salmon, cream cheese, asparagus and scallions tempura fried then drizzled with sweet and spicy sauces and topped with seaweed salad and sesame seeds.

Poke BowlsToggle visibility of menu section "Poke Bowls"
Choose sushi rice or spring mix for the base. Please select a sauce spicy mayo, honey wasabi aioli, garlic avocado or traditional poke sauce.

$18.00

Tuna Bowl (Dinner)

Tuna mixed with green onion, sweet onion, edamame and cucumber in house shoyu sauce topped with fresh pineapple, seaweed salad and crispy onions.

$18.00

Salmon Bowl (Dinner)

Salmon mixed with cilantro, masago, avocado and cucumber in house specialty sauce (minor heat), topped with togarashi and sriracha peas.

$15.00

Chicken Bowl (Dinner)

Organic chicken breast tossed in teriyaki, avocado, carrots, diced red onions, edamame, pineapple, crispy fried onions topped with chopped peanuts.

$15.00

Tofu Bowl (Dinner)

Tofu, sweet onion, green onion, edamame, corn, cilantro, avocado in house shoyu, topped with seaweed and crispy onions.

$19.00

LYNQ Chirashi Bowl (Dinner)

Tuna, yellowtail, shrimp, avocado, cucumber and scallions mixed with poke sauce over sushi rice.

SidesToggle visibility of menu section "Sides"

$6.00

Au Gratin Potatoes (Dinner)

$6.00

Garlic Sauteed Spinach (Dinner)

$6.00

LYNQ Fries (Dinner)

Seasoning salt, applewood smoked bacon, Parmesan cheese, garlic aioli.

$6.00

Champagne Parmesan Risotto (Dinner)

$6.00

Side Seaweed Salad (Dinner)

$6.00

Ginger Salad (Dinner)

Menu SelectionsToggle visibility of Menu Selections

Dinner Menu

Starters Soup Salads Sandwiches Entrees Vegan & Plant Based Tacos Sushi Starters Ramen Classic Rolls Sushi & Sashimi Specialty Rolls Poke Bowls Sides

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About LYNQ

https://lynq.life/

Delivery Area

Delivery Hours

Monday:	5:00 pm to 8:00 pm
Tuesday:	5:00 pm to 8:00 pm
Wednesday:	5:00 pm to 8:00 pm
Thursday:	5:00 pm to 8:00 pm
Friday:	5:00 pm to 8:00 pm
Saturday:	5:00 pm to 8:00 pm
Sunday:	Closed

Ordering Info

Min Order:	From $0 for delivery No minimum for pickup
Contact:	(239) 204-9345
Serving:	Seafood Tacos Ramen

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