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$11.00
Yankee Fish & Chips
Pub house battered pollock served on a bed of chips served with our pub sauce and a side of malt vinegar
Pub ClassicsToggle visibility of menu section "Pub Classics"
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
$14.00
Proper Steak & Mushroom Pie
Brought over from the UK, this recipe includes prime beef and field mushrooms simmered in a lovely onion gravy, topped with a puff top. Served with our house mash and seasonal vegetables
$14.00
Speyside Pie
Mushrooms, leeks, white beans, with seasonal vegetables folded in a delicate fontina cheese sauce, topped with a covering of puff pastry. Served with house mash and garden vegetables
$13.00
Cornish Pasty
Regarded as the national dish of Cornwall and a favourite among their tin miners, this pasty is made with traditional shortcrust pastry wrapped around prime beef, potatoes, and vegetables. Served with chips and Merlin's onion gravy
$13.00
Steak & Stilton
This delicious handmade pie uses only the best ingredients, prime beef, Fuller's London porter, and English Stilton cheese. Slow simmered, then baked in a pastry until golden brown. Served with chips and a side of steak gravy.
BurgersToggle visibility of menu section "Burgers"
Served with mixed greens unless already specified. Here at Merlins Rest and in the UK, French fries are called "chips" and potato chips are called "pub crisps."
Served with mixed greens unless already specified. Here at Merlins Rest and in the UK, French fries are called "chips" and potato chips are called "pub crisps."
$12.00
Smokey Bean Burger
Crispy bean burger with seasoned aioli, smoked gouda, lettuce and tomato. Served with mixed greens.
Buttys & WrapsToggle visibility of menu section "Buttys & Wraps"
Served with mixed greens. Here at Merlins Rest and in the UK, French fries are called "chips" and potato chips are called "pub crisps."
Served with mixed greens. Here at Merlins Rest and in the UK, French fries are called "chips" and potato chips are called "pub crisps."
$14.50
Reuben
A pub specialty! We slow braise our corned beef brisket for over 8 hours in Fuller's London Porter and vegetables, then hand sliced, top with melted Swiss cheese, sauerkraut, our own Russian dressing, all on a lightly toasted marble rye bread. Served with...
$12.50
Veggie Salad Wrap
It's a salad in a wrap! Cucumber, avocado, red pepper, mushrooms, carrots, red onion, mixed greens, white bean hummus, lettuce, tomato, and sharp cheddar cheese wrapped in an herbed tortilla. Served with mixed greens.
$5.00
House Salad
Mixed greens, tomato, cucumber and house vinaigrette.
Bites & NibblesToggle visibility of menu section "Bites & Nibbles"
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
$6.00
RHP Ale Croquettes
Redhead piper ale infused cheese and house mashed potato rolled in Panko bread crumbs. Served with cajun aioli
$11.50
Chicken Tenders
Golden brown served with chips and barbecue sauce. Try with onion rings or tater tots.
$9.50
Celtic Knots
4 warm and twisted pretzels served with RHP cheese sauce, curry ketchup and English deli mustard
$11.75
Vegetable Indian Samosas
We changed the recipe to be all vegetarian, and with four pastry purses and a side of our curry gravy, all will be delighted
$4.75
Pot of Gold
A pub favourite, deep fried chickpeas tossed in a special blend of Indian spices
$9.50
Sausage Rolls
Made in house with specially seasoned sausage, wrapped in puff pastry, baked until golden brown. Served with HP sauce
$5.50
Chips & Aioli
Chips (French fries) and aioli.
$6.00
Tater Tots & Aioli
Tater tots and aioli.
$6.00
Onion Rings & Aioli
Onion rings and aioli.
$0.50
Side of Blue Cheese Dressing
Side of Blue Cheese Dressing
$0.50
Side of HP Sauce
Side of HP Sauce
$0.50
Side of Ranch Dressing
Side of Ranch Dressing
$0.50
Side of Mayonnaise
Side of Mayonnaise
$6.50
English Toffee Pudding
Our pub specialty and a favorite of everyone. A steamed cake smothered with Birds Custard and a drizzle of house made toffee sauce.
Pub ClassicsToggle visibility of menu section "Pub Classics"
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
$11.00
Yankee Fish & Chips
Pub house battered pollock served on a bed of chips served with our pub sauce and a side of malt vinegar
$14.00
Speyside Pie
Mushrooms, leeks, white beans, with seasonal vegetables folded in a delicate fontina cheese sauce, topped with a covering of puff pastry. Served with house mash and garden vegetables
$13.00
Steak & Stilton
This delicious handmade pie uses only the best ingredients, prime beef, Fuller's London porter, and English Stilton cheese. Slow simmered, then baked in a pastry until golden brown. Served with chips and a side of steak gravy.
$13.00
Cornish Pasty
Served with house made onion gravy
ButtysToggle visibility of menu section "Buttys"
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
$14.50
The Reuben
A pub specialty! We slow braise our corned beef brisket for over 8 hours in Fuller's London Porter and vegetables, then hand sliced, top with melted Swiss cheese, sauerkraut, our own Russian dressing, all on a lightly toasted marble rye bread. Served with...
$12.50
Veggie Salad Wrap
Too many veggies to mention, white bean and garlic spread in herb tortilla
BurgersToggle visibility of menu section "Burgers"
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
$11.50
The Burger
We take special care in selecting humanely treated grass fed organic beef, then cook it to a perfect medium rare, topped with lettuce and tomato and seasoned aioli. Served with mixed greens.
$12.00
Smokey Bean Burger
Vegetarian bean burger with seasoned aioli, smoked gouda, lettuce, and tomato. Served with mixed greens
Bites & NibblesToggle visibility of menu section "Bites & Nibbles"
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
Here at Merlins Rest and in the UK, French fries are called 'chips' and potato chips are called 'pub crisps'.
$5.25
Scotch Eggs
Served the traditional way, COLD. We wrap two hard boiled eggs with specially seasoned sausage, coated and deep fried to a golden brown. Served with spicy English Colman's mustard
$6.00
RHP Croquettes
Redhead piper ale infused cheese and house mashed potato rolled in Panko bread crumbs. Served with cajun aioli
$9.50
Sausage Rolls
Made in house with specially seasoned sausage, wrapped in puff pastry, baked until golden brown. Served with HP sauce
$11.75
Vegetable Indian Samosas
Indian samosas.
$4.75
Pot of Gold
Deep fried chickpeas tossed in Indian spices
$11.50
Chicken Tenders
Golden brown served with chips and barbecue sauce. Try with onion rings or tater tots.
$6.50
English Toffee Pudding
Our pub specialty and a favorite of everyone. A steamed cake smothered with Birds Custard and a drizzle of house made toffee sauce.
$14.00
Full English Butty with Beans
British Bacon, bangers, scrambled eggs, grilled tomato and HP sauce on toasted wheat bread served with the original Heniz beans. It's a Full English!
$5.75
Chips and Aioli
Chips (French fries) and Aioli
$5.75
Onion Rings and Aioli
Onion Rings and Aioli
$5.75
Tater Tots & Aioli
Tater Tots & Aioli
$6.00
Cup of Soup
All our soups are lovingly made in house. Please call restaurant for details.
$3.00
Baguette Bread with Basil Butter
Baguette Bread with Basil Butter
$2.00
Gravy
Onion, steak or curry.
$6.50
Heinz Beans
Heinz Beans
$16.00
Corned Beef Hash
Our slow roasted corned beef brisket, hand cut and combined with potatoes, parsnips, carrots and onion in a horseradish cream sauce topped with house mash Russian hollandaise and two scrambled eggs
$14.00
Full English Butty with Beans
British Bacon, bangers, scrambled eggs, grilled tomato and HP sauce on toasted wheat bread served with the original Heniz beans. It's a Full English!
$5.75
Chips and Aioli
Chips (French fries) and Aioli
$5.75
Onion Rings and Aioli
Onion Rings and Aioli
$3.00
Baguette Bread with Basil Butter
Baguette Bread with Basil Butter
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