Lunch nachos.

Crispy flour tortilla with cheese, beans, choice of meat, sour cream, guacamole, tomato, green onions, and black olives.

Grilled chunks of tender chicken breast and fresh avocado are teamed up with tortilla strips and Monterey Jack cheese in a rich chicken broth.

Mexican pork meatballs prepared in a tasty broth with vegetables.

Boneless chicken breast cooked in garden fresh vegetable broth.

Flaco especial.

Arroz con pollo on a bed of rice.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Chunks of beef with whole beans, green onions, chili salsa, and melted cheese.

A house specialty, boneless chicken breast sauteed with spinach and Jack cheese in our special salsa. Served on a bed of rice.

Boneless strips of chicken sauteed in mushrooms, onions, tomato, and spices with a tasty sour cream and cheese sauce.

Your choice of meat, served with carrots broccoli, zucchini, cauliflower.

Steak, served with carrots, broccoli, zucchini, cauliflower.

Two fish tacos.

With rice and beans.

With rice, beans, guacamole and sour cream.

With rice, beans, guacamole and sour cream.

Soft flour tortilla.

With rice and beans.

With rice and beans. With your choice of meat.

With rice and beans.

With rice and beans.

Chalupa with guacamole and sour cream.

Deluxe tostada.

With rice, beans, guacamole and sour cream.

With rice, beans, guacamole and sour cream.

With rice and beans.

With rice, beans, guacamole and sour cream.

Boneless skinless chicken breast with lettuce, cheese and spinach rice.

With rice, beans, guacamole and sour cream.

With rice and beans.

Choose one enchilada, taco, bean tostada, or tamale, served with rice and beans.

Three over easy eggs. Served with rice and beans, lettuce with tomato, a 6 oz. Skirt steak and your choice of flour or corn tortilla.

Three over easy eggs. Served with rice and beans, lettuce with tomato and a piece of ham.

Scrambled eggs sauteed with onion and tomatoes, with strips of bacon. Served with rice, lettuce, and your choice of flour or corn tortilla.

Three over easy eggs, with your choice of grilled chicken, beef, or chorizo. Served with rice, beans, lettuce, and tomatoes.

Traditional chile relleno. Served with rice and beans, lettuce, with tomato, a 6 oz. skirt steak, and your choice of flour or corn tortilla.

Three eggs over easy with ranchero salsa and melted Jack cheese, beans and rice.

Mexican sausage blended with eggs, onion, and tomato served with beans and rice.

Our famous fajitas as filling for an omelette. Your choice of chicken or beef. Garnished with lettuce, guacamole, and sour cream. Melted cheese on top.

Delicious pork ribs, served with rice, beans, and pico de gallo.

Flan.

Churros.

Sopapilla.

For a little bit of everything-nachos, cheese, quesadilla, picadillo, taquitos, chicken taquitos, Vallarta special, guacamole, sour cream, and salsa fresco completes this delicious combinations.

Homemade crispy corn tortilla chips, topped with refried beans or cholesterol-free "frijoles de la olla" and cheddar cheese.

Flour tortillas stuffed with cheddar and Monterrey Jack cheese, with guacamole, sour cream, fresh diced tomatoes, and green onions.

Crispy flour tortilla filled with fresh chicken served on a bed of lettuce and garnished with guacamole, sour cream, tomatoes, and green onions.

Flour tortillas stuffed with cheddar and Monterrey Jack cheese, topped with guacamole, sour cream, fresh diced tomatoes, and green onions with grilled fajita chicken or steak (extra vegetables available by request at no additional charge).

Deep-fried flour tortilla, topped with beans, choice of meat (beef, chicken or picadillo) Monterrey Jack cheese, cheddar cheese, green onions, tomatoes and garnished with sour cream, guacamole and black olives.

Hard or soft shell.

Two enchiladas, one taco.

One enchilada, one taco and one bean tostada.

One enchilada, two tacos.

One Grande avocado tostada.

One enchilada, one taco, and one pork tamale.

Two soft burritos.

One burrito, one enchilada.

One burrito, one taco.

One enchilada, one chalupa.

Two Americano chile rellenos.

Two Mexican chile rellenos.

No rice or beans. Enchilada, taco, chile relleno, bean tostada.

One enchilada, one chile relleno.

Two chicken taquitos.

Deep fried flour tortilla, topped with sour cream, guacamole, and ranchero salsa.

One chile relleno, one pork tamale.

Two pork tamales.

One enchilada, one chile relleno, one taco, and one bean tostada.

One chalupa, one chile relleno.

Deep fried, topped with sour cream, guacamole, and ranchero salsa.

Burrito manadero topped with guacamole and melted cheese. Served with your choice of one taco or one enchilada or bean tostada or one chile relleno and one tamale.

One enchilada, one burrito, and one taco

One chimichanga topped with guacamole, sour cream, and mild salsa. Served with your choice of one enchilada or bean tostada or one chile relleno or one tamale.

One taco, one enchilada, one chile relleno, one bean tostada, one pork tamale, one burrito, one chicken taquito, and one picadillo chimichanga. Served with guacamole and sour cream.

The classic, we start with a crispy corn tortilla shell topped with refried beans or frijoles, your choice of meat, fresh lettuce, cheese, tomato, guacamole, and sour cream ground beef, picadillo, or pollo.

Like the traditional, except with fresh avocado slices.

A large flour tortilla rolled around a generous portion of season chicken or steak, onions, bell peppers, tomatoes, Mexican rice, refried beans, topped with enchilada sauce, cheddar cheese, guacamole, and sour cream.

Chunks of beef cooked in a tasty red chile sauce, wrapped in a flour tortilla smothered with Colorado sauce.

Lightly spiced shredded beef, rolled in a flour tortilla, then covered in ranchero salsa.

Grilled carne asada with onions, tomatoes, and cilantro, topped with enchilada salsa, cheese with rice and beans.

Boneless tender chunks of chicken rolled in a flour tortilla and topped with ranchero salsa.

Chunks of lean pork prepared in a tomatillo sauce and spices stuffed into a flour tortilla and covered with Verde sauce.

Flour tortilla filled with lightly spiced ground beef and covered with ranchero salsa.

A flour tortilla filled with lightly spiced ground beef and refried beans topped with ranchero salsa.

Two enchiladas stuffed with your choice of filling, and smothered in sour cream sauce, and garnished with lettuce and tomatoes, served with rice and beans.

Two enchiladas with filling smothered in our mole sauce and melted Jack cheese. Garnished with sour cream and green onions, served with Mexican rice and your choice of refried beans or "frijoles de la olla" (cholesterol-free).

Two enchiladas stuffed with your choice of filling, smothered in our enchilada sauce and melted cheese. Garnished with an over easy egg. Served with Mexican rice and refried beans.

Prawns sauteed with mushrooms, onions, bell peppers in our ranchero sauce, then served over a bed of Mexican rice and garnished with fresh tomatoes and green onions.

Two corn tortillas filled with crab, topped with salsa or green tomatillo salsa, smothered with Jack cheese. Garnished with sour cream, sliced avocado, and olives. Mexican rice, and refried beans or frijoles.

Two corn tortillas filled with shrimp, topped with salsa or green tomatillo salsa, smothered with Jack cheese. Garnished with sour cream, sliced avocado, and olives. Mexican rice, and refried beans or frijoles.

Prawns sauteed with garden fresh vegetable and spices. Rice and beans or frijoles.

A mixture of shrimp, crab, and fish with celery and mushrooms, in a soft flour tortilla, covered with cheese - rice, beans, lettuce, guacamole, and sour cream.

Served with lettuce and tomato, Mexican rice, and refried beans or cholesterol free "frijoles de la olla"

Shrimp and rice wrapped in a flour tortilla, covered with salsa, melted cheese garnished with lettuce and tomatoes and cheese.

Crab legs, octopus, fresh shrimp, and clams with fresh vegetables in a tomato based broth.

Prawns and mushrooms sauteed in butter with a delicious garlic sauce. Served with rice and beans or frijoles.

Deep fried prawns filled with Jack cheese then wrapped in bacon, rice, and beans or frijoles.

Shrimp, crab, fish, celery, and mushrooms smothered in salsa de mariscos.

Pescado Frito.

Prawn cocktail.

Octopus and prawn cocktail.

Octopus, prawn, and scallop cocktail.

Nopales con camarones.

Camarones ranchero.

Camarones a la crema.

Our traditional taco salad is served on a crisp flour tortilla shell (Northern-style) with cheese melted over a meat then topped with lettuce, cheese, tomato, sour cream, and topped with ranchero sauce, with sour cream and guacamole.

Tender pieces of charbroiled chicken served over a fresh salad greens with slices tomato, mushrooms, and avocado. With your choice of dressing.

Tender pieces of shrimp served over a fresh salad greens with slices tomato, mushrooms, and avocado. With your choice of dressing.

Tender pieces of carne asada served over a fresh salad greens with slices tomato, mushrooms, and avocado. With your choice of dressing.

Tender ribeye broiled to perfection, served with French fries and dinner salad.

Skinless chicken breast served with tomato, lead lettuce, and French fries.

Top sirloin charbroiled and served with tomato, lead lettuce, and French fries.

Lean all beef hamburger served with tomato, leaf lettuce, and French fries.

Lean all beef burger with French fries.

Steak fajita.

Chicken fajita.

Pork fajita.

Shrimp fajita.

Carne asada fajita.

Fajita combination steak and chicken combination.

Steak, chicken, and shrimp the ultimate fajitas.

Choice sirloin steak sliced and sauteed with onions, bell peppers, and tomatoes in our ranchero sauce.

Choice sirloin steak sliced and fried with onions, green peppers, and tomatoes, garnished with guacamole.

Choice top sirloin steak charbroiled to perfection, garnished with guacamole.

Chunks of lean pork cooked with mild tomatillo sauce.

Chunks of beef cooked in mild red chile sauce.

6 oz. Skirt steak or ribeye and chile relleno.

Grilled skirt steak mole enchilada, with your choice of meat filling, served with rice and beans, garnished with sour cream, guacamole, lettuce, and tomatoes.

Boneless breast of chicken sauteed with mushroom and onions and served over a bed of Mexican rice. Garnished with tomatoes and green onions.

Strips of boneless chicken breast sauteed in our sweet authentic Mexican mole sauce.

Sauteed strips of boneless chicken breast with mushrooms in garlic sauce, served with rice and beans.

Marinated lean breast of chicken, charbroiled and covered with ranchero sauce.

Chunks of boneless chicken breast prepared with mushrooms, onions, bell peppers, and tomatoes.

Boneless strips of chicken sauteed in mushrooms, onions, tomato, and spices and sour cream.

Chicken breast, mushrooms, onions, and tomatoes sauteed in a creamy chipotle sauce.

We included a juicy broiled steak, cooked to perfection a chile relleno, a crispy chicken burrito with sour cream and guacamole, Mexican rice, and refried beans and cholesterol free "frijoles de la olla".

Three soft corn tortillas grilled with our own special sauce, stuffed with your choice of carne asada or pollo asado, tomatoes, onions, and cilantro. Served with melted Monterrey Jack cheese, Mexican rice, and refried beans or cholesterol free "frijoles de...

6 oz. Ribeye or skirt steak pork, pork ribs. Served with potatoes and salad.

Shrimp, chicken, and beef marinated in spices, alternate with tomatoes, onions, and bell peppers. Served with Mexican rice guacamole, sour cream, and refried beans or cholesterol free "frijoles de la olla".

Real crabmeat, fresh prawns, and chicken sauteed in wine, with onion, and cilantro. Then topped with Monterrey Jack and cheddar cheese and baked. Served with Mexican rice and refried beans or cholesterol-free "frijoles de la olla" and flour or corn tortillas.

This is a combo of mojo de ajo, carne asada, and pollo asado. Served with Mexican rice, beans or cholesterol free "frijoles de la olla", guacamole, and sour cream.

Hot and hearty grilled chunks of tender chicken breast and fresh avocado are teamed up with tortilla strips and Monterrey Jack cheese in a rich chicken broth.

Pork Mexican meatball prepared in a tasty broth with vegetables.

Boneless chicken breast cooked in a garden fresh vegetable broth.

Menudo.

Carne asada taco.

Chicken taquito.

Taco.

Americano chile relleno.

Traditional chile relleno.

Tamale.

Enchilada.

Chalupa soft or deep fried.

With guacamole and sour cream.

Mexican sausage blended with eggs.

Three eggs served over easy and topped with salsa and Monterey Jack cheese.

Our own delicious shredded beef, scrambled eggs, onions, and tomatoes.

1/2 liter Mexican Coca-Cola.