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All soondubu menus are served as a 'bansang'. Soondubu is traditional spicy soft tofu soup. Made with 24 hours beef broth served in a hot stone pot that is sure to warm the soul. Filled with your favorite ingredients and topped with green onions, enoki mushrooms and sliced Chile.
About Seoul Tofu House - Waikiki
Booking fees & order minimums vary by your distance from the restaurant.
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