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$6.00
Chicken Kushiyaki (Lunch)
(2 pc.) Shish kabob with onion stem and teriyaki sauce.
$6.60
Gyoza (Lunch)
( 6 pc.) Fried Chinese pork dumplings with specialty sauce.
$14.40
Oysters (5) (Lunch)
Served with house sauce.
$7.80
Veggie Tempura (Lunch)
Variety of fresh vegetables deep fried in a light tempura batter and served with tempura sauce.
$6.00
Veggie Egg Rolls (Lunch)
(2 pc.) Eggs, mushrooms, vermicelli noodles, carrots, cabbage, and onions.
$3.00
Regular Miso Soup (Lunch)
Served with tofu, wakame, and green onions.
$14.40
Spicy Tako Salad (Lunch)
Served with variety of greens with octopus in house sauce.
$10.74
Spicy Cucumber Salad (Lunch)
Served with (papaya style) sliced cucumber mixed with house sauce.
Nigiri & SashimiToggle visibility of menu section "Nigiri & Sashimi"
Nigiri served with 2 piece on top of rice and sashimi with 3 piece fish only.
Nigiri served with 2 piece on top of rice and sashimi with 3 piece fish only.
$6.90
Sake (Lunch)
Salmon.
$7.20
Aparavado Maki (6) (Lunch)
Asparagus and avocado.
$8.40
Dynamite Specialty Maki (Lunch)
(5 pc.) Assorted fish with sesame oil, fresh Thai pepper, leaf lettuce, kaiware, cucumber, and spicy bean sauce.
$9.60
California Specialty Maki (Lunch)
(8 pc.) Crab with avocado, cucumber, sesame seeds, and masago on top.
$18.00
Caterpillar Specialty Maki (Lunch)
(8 pc.) Smoked eel with cucumber wrapped with avocado and drizzled with eel sauce.
$11.40
Spicy Lobster Specialty Maki (Lunch)
(5 pc.) Chili oil, tobiko, kaiware, asparagus, avocado, cucumber, carrots, and tempura flakes.
$9.30
Spicy Tako Specialty Maki (Lunch)
(5 pc.) Octopus, spicy mayo, chili oil, tobiko, kaiware, avocado, and asparagus.
$18.00
Crunchy Specialty Maki (Lunch)
(8 pc.) Shrimp tempura, cucumber, and spicy mayo wrapped with masago, crumbs, seaweed powder, sesame seeds, and eel sauce.
$9.30
Spicy Tuna Specialty Maki (Lunch)
(5 pc.) Tuna, mayo, leaf lettuce, kaiware, carrots, avocado, and asparagus.
$16.80
Veggie Tempura Maki (Lunch)
(8 pc.) Soybean sheet, asparagus, yam, zucchini, squash, bell pepper, and spicy mayo.
$9.30
Spicy Salmon Specialty Maki (Lunch)
(5 pc.) Salmon, chili oil, spicy mayo, leaf lettuce, kaiware, carrots, avocado, and asparagus.
$9.30
Spicy Yellowtail Specialty Maki (Lunch)
(5 pc.) Yellowtail, garlic chili pepper, sesame oil, kaiware, cucumber, and leaf lettuce.
$6.90
House Egg Rolls (Dinner)
(2 pc.) Served with pork, vermicelli noodles, eggs, and assorted vegetables.
$6.60
Gyoza (Dinner)
( 6 pc.) Fried Chinese pork dumplings with specialty sauce.
$6.60
Shrimp Spring Rolls (Dinner)
(2 pc.) Fresh herbs with rice noodles served with peanut sauce.
$6.60
Cream Cheese Wontons (Dinner)
(4 pc.) Crispy wontons with cream cheese.
$7.80
Veggie Tempura (Dinner)
Variety of fresh vegetables deep fried in a light tempura batter and served with tempura sauce.
$6.00
Veggie Egg Rolls (Dinner)
(2 pc.) Eggs, mushrooms, vermicelli noodles, carrots, cabbage, and onions.
$3.00
Regular Miso Soup (Dinner)
Served with tofu, wakame, and green onions.
$14.40
Spicy Tako Salad (Dinner)
Served with variety of greens with octopus in house sauce.
$10.74
Spicy Cucumber Salad (Dinner)
Served with (papaya style) sliced cucumber mixed with house sauce.
$33.54
Sashimi Dinner (Dinner)
(16 pc.) Served with Sashimi of the chef's choice in (5) different varieties.
$19.80
9 1/2 Specialty Maki (Dinner)
(8 c.) Shrimp tempura with cucumber and spicy mayo wrapped on the outside with salmon, eel, and avocado.
$9.60
California Specialty Maki (Dinner)
(8 pc.) Crab with avocado, cucumber, sesame seeds, and masago on top.
$11.40
Spicy Lobster Specialty Maki (Dinner)
(5 pc.) Chili oil, tobiko, kaiware, asparagus, avocado, cucumber, carrots, and tempura flakes.
$9.30
Spicy Tako Specialty Maki (Dinner)
(5 pc.) Octopus, spicy mayo, chili oil, tobiko, kaiware, avocado, and asparagus.
$18.00
Crunchy Specialty Maki (Dinner)
(8 pc.) Shrimp tempura, cucumber, and spicy mayo wrapped with masago, crumbs, seaweed powder, sesame seeds, and eel sauce.
$9.30
Spicy Tuna Specialty Maki (Dinner)
(5 pc.) Tuna, mayo, leaf lettuce, kaiware, carrots, avocado, and asparagus.
$16.80
Veggie Tempura Maki (Dinner)
(8 pc.) Soybean sheet, asparagus, yam, zucchini, squash, bell pepper, and spicy mayo.
$9.30
Spicy Salmon Specialty Maki (Dinner)
(5 pc.) Salmon, chili oil, spicy mayo, leaf lettuce, kaiware, carrots, avocado, and asparagus.
$9.30
Spicy Yellowtail Specialty Maki (Dinner)
(5 pc.) Yellowtail, garlic chili pepper, sesame oil, kaiware, cucumber, and leaf lettuce.
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