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Main Menu
$6.00
Italian White Bean Stew
Served with rosemary oil and croutons.
$6.00
Roasted Mushrooms

Served with pecorino aioli.
$8.00
Olives, Peppers & Feta
Served with fresh herb, and served warm.
$5.00
Marinated Two Pea Salad
Served with veggies tossed in a creamy, lemon marinade.
$6.00
Sipp House Salad
Spinach, candied pecans, blue cheese in a balsamic and raspberry dressing.
$8.00
Beet & Chickpea Falafel
Served with whipped feta and marinated cucumber onion salad.
$12.00
Sipp Shrimp Caesar

Chopped romaine, poached shrimp, crisp coppa in a Caribbean Caesar dressing.
$10.00
The Mae Helen

Texas toast, two grass fed patties, cheese, griddled onions, chipotle basil aioli and a side of french fries.
$16.00
Pan Roasted Chicken

Chicken breast with a saffron, tomato and green olive sauce over sauteed greens beans and new potatoes.
$8.00
Latin Spiced Meatballs

Beef and pork meatballs served in our house tomato sauce over sweet potato puree.
$6.00
General Homies Cauliflower Wings

Tempura battered and tossed in our house tso's sauce, served with sesame yaki onigiri.
$9.00
Beef Empanadas
Served with chipotle basil aioli and raspberry jam.
$8.00
Jumbo Lump Crab Dip

Jumbo lump crab and old bay.
$6.00
Spinach & Artichoke Dip
Pecorino Romano and garlic.
$5.00
Sun Dried Tomato & White Bean Hummus
Served with lahvosh.
$4.00
Chef's Selection Deviled Eggs
Ask your server about today's offering. Please call restaurant for today's selection.
$6.00
Crispy Brussel Sprouts

Flash fried and tossed with truffle oil and pecorino romano.
$7.00
Goat Cheese & Fig Bruschetta
Grilled baguette, warm goat cheese and fig preserves.
$14.00
Small Housemade Linguini
Tossed in a pesto cream sauce with veggies and pecorino romano.
$26.00
Large Housemade Linguini
Tossed in a pesto cream sauce with veggies and pecorino romano.
$18.00
Braised Short Ribs
Boneless short ribs braised with tumeric, okra and tomatoes, over elote and barley salad.
$10.00
Farmers Market Ravioli

Four cheese ravioli with seasonal veggies in a white wine and butter sauce.
Charcuterie SlatesToggle visibility of menu section "Charcuterie Slates"
Slates served with lahvosh, honey and pickled veggies.
Slates served with lahvosh, honey and pickled veggies.
$20.00
Charcuterie Slates (3)
Choose any three.
$28.00
Charcuterie Slates (5)
Choose any five.
$40.00
The Full Slate
$7.00
Peanut Butter Crunch
Served with a dark chocolate and raspberry ganache.
$7.00
Lemon Pound Cake

Served with marinated berries and whipped cream.
$20.00
Enjoy a Flight
One of each to share
Menu SelectionsToggle visibility of Menu Selections
Your Order
The Sipp on South Lamar
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