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$7.99
Homemade Soup of the Day
Please call the restaurant for availability.
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Estimated delivery time:
55-65 minutes
$12.99
Black & Blue Beef Tips (Lunch)
Pan-seared blackened beef tips topped with avocado horseradish sauce. Served with arugula salad tossed in a lemon vinaigrette.
$10.00
Steak Salad (Lunch)
Hanger Steak, field greens, red onion, sliced tomatoes, dried cherries, Gorgonzola crumbles, and toasted almonds. Served with cucumber ranch dressing.
$5.99
Caesar Salad (Lunch)
Romaine hearts, tomatoes, and house-made croutons. Topped with Parmesan cheese.
$5.99
House Salad (Lunch)
Field greens, tomatoes, cucumbers, red onions, carrots, and house-made croutons. Served with our house balsamic dressing.
$10.00
Thai Peanut Salad (Lunch)
Field greens, udon noodles, peanuts, onion, roasted red pepper, cucumbers, and carrots topped with crispy wontons. Served with Thai dressing.
$10.00
Southwest Cobb Salad (Lunch)
Field greens, tomatoes, avocado, red onion, blackened chicken, cheddar cheese, roasted red pepper, bacon, and hard-boiled egg. Served with a roasted chipotle ranch.
$17.50
Fish Tacos (Lunch)
Served with flour tortilla shells, queso fresco, fresh pico de gallo, salsa verde, slaw, and our secret sauce. Your choice of blackened, fried, or grilled.
$13.99
Cuban Wrap (Lunch)
Roast pork with smoked ham, Swiss, pickle, and homemade dijonnaise. Served with chips.
$18.50
The Impossible Burger (Lunch)
It's meat made from plants for meat lovers. Served on a vegan pretzel roll with vegan cheese, lettuce, tomatoes, and homemade vegan roasted red pepper mayo with fries.
$17.50
Black Bean Quinoa Burger (Lunch)
A black bean and quinoa patty with caramelized onions, tomatoes, avocado, arugula, chipotle mayo, and cheddar cheese on a toasted bun. Served with fries.
$18.50
Cali Club (Lunch)
Grilled chicken breast, bacon, avocado, romaine, tomato, and smokey mayo. Served on toasted wheat bread with fries.
$15.99
The Veggie Pizza (Lunch)
Red sauce, mozzarella, roasted peppers, caramelized onions, mushrooms, banana pepper, and wilted spinach topped with basil pesto.
$12.50
Build Your Own Pizza (Lunch)
$30.99
Salmon Quinoa Bowl (Lunch)
Pan-seared salmon with roasted quinoa, red peppers, onions, and cabbage. Topped with salsa verde.
$20.99
Veggie-N-Grain Bowl (Lunch)
Daily selection of oven roasted vegetables served over cooked grains with ponzu sauce. Please call restaurant for details.
$6.99
Homemade Potato Chips (Brunch)
$12.99
Black & Blue Beef Tips (Brunch)
Pan-seared blackened beef tips topped with avocado horseradish sauce. Served with arugula salad tossed in a lemon vinaigrette.
$15.99
Classic Eggs Benni (Brunch)
Canadian bacon and poached eggs topped with chipotle hollandaise. Served on a toasted English muffin.
$11.50
Egg Sandwich (Brunch)
Ham, bacon, Canadian bacon, or sausage with egg and cheese on your choice of bread.
$18.50
The Impossible Burger (Brunch)
It's meat, made from plants, for meat lovers. Served on a vegan pretzel roll with vegan cheese, lettuce, tomatoes, and homemade vegan roasted red pepper mayo with home fries.
$18.50
Vegan Sausage Sandwich (Brunch)
Vegan sausage, vegan cheese, avocado, pico, and salsa verde served on a pretzel bun.
$12.99
French Toast (Brunch)
Fresh bread dipped in special egg batter and grilled. Served with whipped butter, syrup, and powdered sugar.
$9.50
Plain Waffle (Brunch)
$17.50
Chicken & Waffles (Brunch)
$10.50
Waffle of the Day (Brunch)
Please call restaurant for waffle selection.
$13.99
Build Your Own Breakfast (Brunch)
Your choice of egg style and protein with toast and home fries.
$18.50
Southwest Omelette (Brunch)
Cheddar cheese, onions, peppers, poblano, tomatoes, sausage, and ham. Smothered in salsa verde and topped with a pico. Served with home fries.
$15.99
Health Nut Omelette (Brunch)
Egg whites, grilled chicken, spinach, tomato, and onions. Served with tomatoes and balsamic glaze.
$15.99
Greek Omelette (Brunch)
Tomatoes, onions, olives, banana pepper, spinach, and feta cheese.
$17.50
Meat Lover's Omelette (Brunch)
Ham, bacon, sausage, onions, peppers, and cheddar cheese.
$15.99
The Cali Omelette (Brunch)
Chicken, avocado, sun-dried tomato, and cheddar cheese.
$18.50
Veggie Lover's (Brunch)
Peppers, onions, mushroom, spinach, tomatoes, banana peppers, and mozzarella cheese topped with a balsamic glaze.
$8.99
Cajun-Tossed Fried Pickles (Dinner)
Served with house ranch dressing.
$13.99
Classic Wings
Fried with your choice of wing sauce.
$11.50
Black & Blue Beef Tips
Pan-seared blackened beef tips topped with avocado horseradish sauce. Served with arugula salad tossed in a lemon vinaigrette.
$15.99
Standard White Pizza
A thin layer of roasted garlic ricotta, mozzarella, and Parmesan cheese drizzled with a basil pesto.
$15.99
The Veggie Pizza
Tomato sauce, mozzarella, roasted peppers, caramelized onions, mushrooms, banana pepper, and wilted spinach topped with basil pesto.
$12.50
Build your Own Pizza
Your choice of toppings.
$12.50
Caesar Salad (Dinner)
Romaine hearts, tomatoes, and house-made croutons. Topped with Parmesan cheese.
$18.50
Southwest Cobb (Dinner)
Field greens, tomatoes, avocado, red onion, blackened chicken, cheddar cheese, roasted red pepper, bacon, and hard-boiled egg. Served with a roasted chipotle ranch.
$19.50
Chicken Parmesan (Dinner)
Breaded seasoned chicken breast, homemade marinara, mozzarella, and roasted garlic ricotta. Served on a toasted hero with chips.
$18.99
Radio City (Dinner)
Chris's house-made pastrami, corned beef, Swiss cheese, homemade coleslaw, and homemade Russian dressing on toasted rye. Served with fries.
$17.50
Black Bean Quinoa Burger (Dinner)
A black bean and quinoa patty with caramelized onions, tomatoes, avocado, arugula, chipotle mayo, and cheddar cheese on a toasted bun. Served with fries.
$18.50
The Impossible Burger (Dinner)
It's meat made from plants for meat lover's. Served on a vegan pretzel roll with vegan cheese, lettuce, tomatoes, and homemade vegan roasted red pepper mayo with fries.
$30.99
Salmon Quinoa Bowl
Pan-seared salmon with roasted quinoa, red peppers, onions, and cabbage. Topped with salsa verde.
$20.99
Veggie N Grain Bowl
Daily selection of oven-roasted vegetables served over cooked grains with ponzu sauce.
$19.50
Homemade Italian Meatloaf
$17.50
Fresh Ground Chargrilled Burger (Dinner)
(8 oz.) Burger with bacon, pickle, lettuce, tomato, mayo, raw onion, and cheese. Served with chips.
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